Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mike's carnitas. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pull the majority of fluid from your pork and place broth in fridge. Great recipe for Mike's Carnitas Taco Enchilada Fajita Chimmie Taquito & Burritos. It's Carnitas week here in the O'Brien Shire! Is there anything you can't do with Carnitas?
Mike's Carnitas is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Mike's Carnitas is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mike's carnitas using 36 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Mike's Carnitas:
- Make ready ● For The First Stage
- Take Boneless Pork Tenderloin
- Prepare Cans Beef Broth
- Take Fresh Ground Cumin
- Prepare Dos Equis Beer
- Get LG Vidalia Onion
- Take LG Cinnamon Stick
- Prepare Sweetened Condensed Milk
- Take ● For The Second Stage
- Make ready LG Jalapeños [halved - deseeded]
- Make ready LG Chopped Green Bell Pepper
- Prepare LG Mexican Coke
- Prepare Dos Equis Beer
- Get Fresh Ground Cumin
- Take Crushed Mexican Oregano
- Make ready Crushed Bay Leaves
- Get LG Orange [with juice]
- Make ready Medium Lime [with juice]
- Make ready ● For The The Third Stage
- Get Manteca Lard
- Prepare ● For The Fourth Stage
- Prepare Seal Tightly In Tin Foil With One Cup Pork Juice
- Make ready Of Your Favorite Red Salsa [optional]
- Get ● For The Sides [as needed]
- Get Warm Flour Tortillas
- Get Mexican Sour Cream
- Take Fresh Cilantro
- Get Mexican 3 Cheese
- Make ready Green Salsa
- Prepare Red Salsa
- Make ready Pico de Gallo
- Prepare Guacamole Dip
- Prepare Red Onions
- Get White Onions
- Make ready Sliced Radishes
- Prepare Sliced Cabbage
It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious. Mike's Carnitas is one of the most popular of recent trending meals on earth.
Instructions to make Mike's Carnitas:
- 10 Pounds of frozen boneless Pork Tender Loin pictured. Dethaw and brine overnight.
- Add everything in the first stage and allow to simmer in a crock pot for 10 hours. Pull the majority of fluid from your pork and place broth in fridge. You will need it later.
- Add everything in the second stage and allow to simmer for 2 additional hours in your crock pot.
- Important: Shread pork into large chunks. Pull and chop all vegetables within the crock pot separately.
- Stage three. Two pounds of lard pictured.
- Heat your lard and add your large pork chunks.
- Fry until crispy on the outside but moist on the inside.
- Fry pork in batches for 13 minutes a piece.
- Drain. Then add the juice of one orange and one small lime. Add 2 cups pork juice and 1 cup of your favorite red salsa. Salsa optional.
- Chop up your vegetables and add to fried pork.
- Mix well.
- Seal tightly with tin foil and leave in the oven at 250° for 1 hour or until ready to serve.
- Serve with assorted condiments and ice cold Mexican beers.
- Enjoy!
This is gonna smell and look delicious. Mike's Carnitas is one of the most popular of recent trending meals on earth. What are carnitas, you might ask? Think something akin to a Mexican twist on pulled pork-juicy, tender, but paradoxically crispy and crunchy at the same time, all served on a tortilla, in this case, with a freshly made roasted corn salsa. Heat the vegetable oil in a large Dutch oven over high heat.
So that’s going to wrap it up for this special food mike's carnitas recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
