Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, taisen's frozen baked burgers. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. It worked and my husband and kids loved them. Hope you do to if you try them Then, place the raw burger on a plastic wrap- or parchment paper-lined baking sheet, wrap and freeze until the patties are firm. Remove the frozen patties from the baking sheet and transfer them to an air-tight container.
Taisen's frozen baked burgers is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Taisen's frozen baked burgers is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook taisen's frozen baked burgers using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Taisen's frozen baked burgers:
- Make ready of frozen hamburgers ( I try to get the leaner ones for less fat )
- Make ready to 3 beef bouillon cubes
- Make ready water for the beef cubes to make beef broth
- Prepare jar of beef gravy
- Take warchestershire sauce ( to your taste )
- Make ready soy sauce ( to your taste )
- Make ready A-1 sauce ( to your taste )
- Take garlic powder ( to your taste )
- Make ready red pepper ( to your taste )
- Get black pepper ( to your taste )
- Prepare onion powder ( to your taste , or you can chop up onion and add it in the dish to cook )
- Get Montreal steak seasoning ( to your taste )
- Take meat tenderizer ( just enough to help them be mire tender , don't add to much if it has salt )
Cover the tray loosely with aluminum foil. Put the tray in the middle of the center oven rack. I came up with this myself as a way to use the premade ones I got when I purchased a side of beef. I like to butter a piece of sourdough bread and grill it lightly and use as the bun.
Steps to make Taisen's frozen baked burgers:
- I like to thaw the frozen hamburgers a little before pulling them apart. Setbthem in the fridge for 4 to 5 hours or on the counter for less
- Take your beef boullion cubes and put them in a saucepan. Add water. I don't measure , just add in enough to make a strong beef broth as I don't like it weak in flavor but you can add more
- Boil and break down the cubes on high heat. When they are dissolved , take it off the heat. Add in your jar of beef gravy and mix together. It should thicken some
- Pre heat oven to 300
- In a bowl mix together all of the ingredients. This will thicken into a paste if you do it with less liquid as mine did. At first it was runny until I started adding the seasonings. You don't have to make it pasty. Up to on how much of everything you use.
- In a casserole dish ( I used 2 ) , place the beef pattties in them and you can put them on top of each other. They don't stick together. Add in the saucepan with the beef broth and gravy.
- Spread the other mixture on top of the burgers. Cover with foil. If your adding onions do so before covering
- Cook in the oven covered for 25 minutes. Pull them out , flip them over then re cover and put back in the oven. Cook for an additional 30 to 45 minutes. ( I cooked mine for about an hour and 20 minutes total )
- If you are adding cheese , take the ones your doing with cheese, place them on a plate, add cheese and cover with a lid from a pot to melt.
- While these are still in the oven get your condiments ready :) these are messy and drip , so you might want to drain the excess liquid before placing on your bun. Take the burgers out and serve with any sides and condiments you like . Enjoy !
I came up with this myself as a way to use the premade ones I got when I purchased a side of beef. I like to butter a piece of sourdough bread and grill it lightly and use as the bun. Crumble beef over mixture and mix well. Flip them using a spatula and follow the same steps for the other side. With the ease of cooking burgers from frozen, the only thing you have to worry about is which delicious side to pair with them.
So that is going to wrap it up for this special food taisen's frozen baked burgers recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!