Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, beef garlic. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This hearty Beef with Garlic Sauce is an easy stir fry dinner with tender pieces of beef and sliced mushrooms in a simple garlic sauce! Serve with rice or fried noodles and some stir fried or steamed vegetables for a quick meal! The beef is tender and flavored with garlic and soy sauce. It's such a simple dish, yet super flavorful and versatile.
Beef Garlic is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Beef Garlic is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook beef garlic using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Beef Garlic:
- Get Beef
- Prepare Garlic
- Take Salt
- Get Black pepper
Stir for a few seconds, until the garlic softens slightly and starts to become fragrant. This is the perfect relaxing Sunday meal - roast beef studded with garlic and seasoned with Perfect Pinch® Italian Seasoning. Leftovers make great roast beef sandwiches the next day. Photo credit: Eva Kosmas from Adventures in Cooking.
Steps to make Beef Garlic:
- Marinate beef with salt and pepper.
- Then quickly fry it together with garlic
Leftovers make great roast beef sandwiches the next day. Photo credit: Eva Kosmas from Adventures in Cooking. Rub garlic halves over the surface of beef roast. Spread butter and herb mixture over roast, coating the beef thoroughly on all sides. Place the meat on a rack in a shallow roasting pan.
So that’s going to wrap it up with this special food beef garlic recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
