Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spiced beef curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Heat the olive oil in a skillet over medium heat, and brown the beef on all sides. Remove from skillet, reserving juices, and season with salt and pepper. Mix in the diced tomatoes and juice. Cut the beef into bite-sized cubes, put into a bowl and season with salt and pepper.
Spiced Beef Curry is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Spiced Beef Curry is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spiced beef curry using 17 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Spiced Beef Curry:
- Make ready 1 kg beef (cut into strips)
- Prepare 2 tbsp vegetable oil
- Make ready 1 medium onion, sliced
- Prepare 5 clove garlic,minced
- Get 1 piece thumb sized ginger,chopped
- Take 4 piece cloves
- Make ready 1 tsp cayenne powder
- Make ready 1 tsp coriander powder
- Prepare 1 tsp turmeric powder
- Get 1/2 cup pure coconut milk
- Make ready 1 1/2 cup beef broth
- Prepare 2 medium tomatoes (finely chopped)
- Get 3 piece bay leaf
- Prepare 1/3 cup tomato paste or sauce
- Take 1/4 cup lemon juice
- Prepare 1/2 cinnamon stick
- Get 1 salt,to taste
A base of onion, coriander, cumin, cardamom, turmeric, garam masala, black pepper, chillies, garlic and ginger to pack that curry with layers of flavour. Tomato paste, stock, tinned tomatoes and lemon juice - which makes up the liquid that's used to slowly simmer the beef until tender. How to make the slow-cooked spicy beef curry This warm-spiced beef curry cooks up beef that is fork-tender, with a lovely sauce, full of warm spices like ginger, cinnamon, clove and bay. The sauce also has tomatoes and coconut milk.
Instructions to make Spiced Beef Curry:
- Heat oil in a pressure cooker and saute onions,ginger and garlic until soft.
- Add beef strips or cubes and cook until the color turns light brown.
- Add chopped tomatoes, and saute until soft.
- Put-in chili powder/cayenne powder,coriander powder,turmeric powder, bay leaf, cloves, cinnamon stick and stir.
- Pour-in coconut milk and let boil.
- Add beef broth,tomato paste,lemon juice,season with salt,stir
- Cover and simmer for 1 hour or until the oil comes out or until the sauce thickens and the beef becomes tender.(add water if needed)
- Turn the heat off and transfer to a serving plate.
- Serve hot with steamed rice.
How to make the slow-cooked spicy beef curry This warm-spiced beef curry cooks up beef that is fork-tender, with a lovely sauce, full of warm spices like ginger, cinnamon, clove and bay. The sauce also has tomatoes and coconut milk. Although it has coconut milk in it (optional, you can use regular milk), it isn't predominant, like in a Thai curry. Tempered spices to add to beef curry: Heat oil in a large frying pan over medium-high heat. Add mustard seeds and allow to splutter.
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