Easy Sisig
Easy Sisig

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, easy sisig. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Easy Sisig is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Easy Sisig is something which I’ve loved my whole life.

Sisig is probably the most famous Kapampangan dish in the Philippines that is also gaining a lot of attention worldwide. You would easily find it in the menus of most restaurants, bars, or even common small food stalls called, Carinderias. The Sisig that most people know is a modern-day version of what it was in earlier years. Literally, the easiest sisig recipe you'll ever make!

To begin with this recipe, we must first prepare a few ingredients. You can cook easy sisig using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Sisig:
  1. Take basmati rice, for serving (or any white rice you have on hand)
  2. Prepare ground beef (you can use ground pork as well) or 250 grams of both
  3. Get hot-dog sausages
  4. Get pork fat
  5. Get onion, chopped
  6. Take green onions, chopped
  7. Prepare vegetable oil
  8. Take egg
  9. Make ready Chili pepper flakes (optional and to taste)
  10. Make ready Fresh lime juice (optional and to taste)
  11. Get Sauce
  12. Make ready soy sauce
  13. Get vinegar
  14. Take ketchup
  15. Make ready garlic, finely chopped
  16. Take mustard
  17. Prepare salt and ground black pepper

Since this dish is so popular, it is served in most Filipino restaurants, fastfoods and foodcarts. It is also a popular pulutan, paired with beer. Filipino Style Cheap and Easy Sizzling Tuna Sisig Recipe DAIRY FREE NUT FREE SUGAR FREE. This sizzling tuna sisig recipe is honestly one of the easiest and quickest Filipino comfort food out there!

Instructions to make Easy Sisig:
  1. Prepare rice according to the instructions on the bag. When ready, set aside.
  2. In a bowl, mix well all the ingredients for the sauce.
  3. In a large pan or wok, heat the vegetable oil. Add the onions and green onions and cook until the onions get a "clear" colour.
  4. On medium-high heat, add the ground beef and cook until there's no red meat left. Drain the oil of it if there's any and return to pan or wok.
  5. Add the hot-dog sausages and pork fat to the ground beef. Cook until the sausages turn a little brown and pork fat softens. Add salt and pepper to taste.
  6. Pour in the sauce and stir well everything. Cook until there is not much liquid left.
  7. When ready, turn off from heat and add the egg on top. Stir and serve while its still hot on a layer of rice. Garnish with chili pepper flakes and fresh lime juice (optional).

Filipino Style Cheap and Easy Sizzling Tuna Sisig Recipe DAIRY FREE NUT FREE SUGAR FREE. This sizzling tuna sisig recipe is honestly one of the easiest and quickest Filipino comfort food out there! Check out my recipe and try if for yourself. Easy Sisig is something that I have loved my whole life. They're nice and they look fantastic.

So that’s going to wrap it up with this exceptional food easy sisig recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!