Instant Pot Beef Stew
Instant Pot Beef Stew

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, instant pot beef stew. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Turn Instant Pot to Sauté, then select More. Wait for pot to heat up, then add oil. Add half the stew meat to pot and season with salt and lots of pepper to taste.

Instant Pot Beef Stew is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Instant Pot Beef Stew is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have instant pot beef stew using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Beef Stew:
  1. Prepare 1 pound chuck stew beef, small cubes
  2. Take 2 Tbs flour
  3. Take 1/2 pound carrots, peeled and sliced
  4. Prepare 1 medium white onion, diced
  5. Prepare 1 pound white or golden potatoes, cubed
  6. Get 6 cloves garlic, minced
  7. Take 4 cups low sodium beef stock
  8. Take 3 Tbsp steak sauce
  9. Prepare 2 tsp thyme, rosemary
  10. Make ready to taste S&P
  11. Get 1 bag frozen peas, thawed

Sauté the beef in the bottom of the instant pot, throw in your veggies and broth, turn it on and call it a day! Instant Pot beef stew and red wine are a delicious combo! Try this stew with a full-bodied Merlot, Malbec, Pinot Noir, Cabernet Sauvignon, or Bordeaux. You can use some of the wine to deglaze the pan, then enjoy the rest.

Instructions to make Instant Pot Beef Stew:
  1. Put IP on sautè mode, add 2 Tbs olive oil
  2. Add beef
  3. Cook until about half done, add flour and continue cooking
  4. Add veggies (except peas), stock, sauce and seasoning
  5. Put IP on stew setting and set time for 35 minutes
  6. Release steam and open IP, add peas
  7. Serve with crusty bread or hearty crackers or use my biscuit recipe

Try this stew with a full-bodied Merlot, Malbec, Pinot Noir, Cabernet Sauvignon, or Bordeaux. You can use some of the wine to deglaze the pan, then enjoy the rest. What To Serve with Beef Stew This is honestly the easiest stew ever thanks to the pressure cooker! Whisk t he flour, salt, and pepper together. Add the beef to the flour mixture, toss until coated, and shake off the excess flour.

So that is going to wrap this up for this special food instant pot beef stew recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!