Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chili sweet potato fries. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Try Creating This Sweet Potato Pie With Marshmallow Meringue. Sprinkle fries with pepper and garlic powder, then drizzle with oil. Toss well to get all of your fries nicely coated. But then I welcomed these Chili Lime Sweet Potato Fries and I don't ever want to look back.
Chili Sweet Potato Fries is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chili Sweet Potato Fries is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have chili sweet potato fries using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chili Sweet Potato Fries:
- Get 4 large sweet potatoes
- Take 1 (14 oz) can of corn
- Take 1 (14 oz) can black beans drained and rinsed
- Take 1 (15 oz) can diced tomatoes
- Get 1 lb ground beef
- Take 1 yellow onion diced
- Take 2 cloves garlic minced
- Get 2 tbsp chili powder
- Make ready 1 tbsp paprika
- Get 2 tsp garlic powder
- Get 2 tsp black pepper
- Take 1 cup shredded cheddar
- Make ready 1 cup sour cream
- Make ready 2 tbsp olive oil
Place dried fries in a bag or large mixing bowl and add arrowroot starch. Primal sweet potato chili fries are made from sweet potato fries baked in avocado oil and topped with your favorite chili, plus a light sprinkle of high-quality sharp cheddar cheese and a drizzle of chipotle cashew cream. They are DELICIOUS- the smokiness of the chili powder and the sweetness of the sweet potatoes is very tasty on it's own, but outstanding when paired with the brightness of fresh lemon juice mixed with mayo and garlic. Line shallow baking pan with aluminum foil; set aside.
Instructions to make Chili Sweet Potato Fries:
- Cut sweet potatoes into smallish french fries, put into a large bowl and toss with pepper, garlic powder, and oil. Put on a cookie sheet in one layer and bake at 450° for 20-25 min.
- Cook beef in a large skillet until done and drain. Add corn, beans, diced onion, diced tomatoes, garlic, paprika, and chili powder. Simmer for 20 min.
- Salt fries, top with chili, add sour cream and cheese and serve.
They are DELICIOUS- the smokiness of the chili powder and the sweetness of the sweet potatoes is very tasty on it's own, but outstanding when paired with the brightness of fresh lemon juice mixed with mayo and garlic. Line shallow baking pan with aluminum foil; set aside. Toss potatoes, Country Crock® Spread, and seasoning mixture in large bowl. Place sweet potatoes and soybean oil in large bowl, toss lightly. Sprinkle with salt, pepper and paprika.
So that is going to wrap this up with this special food chili sweet potato fries recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
