Steak and Potato Cream Soup in Slow Cooker
Steak and Potato Cream Soup in Slow Cooker

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, steak and potato cream soup in slow cooker. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Instructions: In a large skillet set over medium high heat, add the cooking oil. Brown the beef on all sides, but no need to cook. Add remaining ingredients EXCEPT the cream. Add the beef to the slow cooker.

Steak and Potato Cream Soup in Slow Cooker is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Steak and Potato Cream Soup in Slow Cooker is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have steak and potato cream soup in slow cooker using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steak and Potato Cream Soup in Slow Cooker:
  1. Get 500 grams cubed steak (I used saikoro – cubed beef steak, but you can cube sirloin, tenderloin, or other cut that you fancy)
  2. Prepare 1 tbsp oil
  3. Get 4 potatoes, scrubbed and diced
  4. Prepare 2 onions, peeled and diced
  5. Make ready 1/2 tsp chopped lemon peel
  6. Get Juice from 1 tsp lemon
  7. Prepare 2 tsp garlic paste
  8. Prepare 1 1/2 tsp salt
  9. Get 500 ml beef broth
  10. Take 250 ml cooking cream

Place the steak on top of the potatoes. In a small bowl combine the cream cheese and the onion soup mix. Place the cream cheese soup mix. Easy dinners like this are always a hit.

Instructions to make Steak and Potato Cream Soup in Slow Cooker:
  1. Brown the beef with oil.
  2. Add the beef to the slow cooker. Add potatoes and then onion. Add lemon peel and juice. (These will add a slightly tangy flavor. Omit if you don't like them.)
  3. Add garlic paste, salt, and beef broth. Stir a bit.
  4. Cook on HIGH for 3 hours (or 6-8 hours on LOW).
  5. After 3 hours, add cooking cream and stir. Turn off the slow cooker. I waited for about half an hour before consuming, but I suppose you can sample it right away. Adjust the taste when necessary.

Place the cream cheese soup mix. Easy dinners like this are always a hit. Another easy and delicious soup idea to try is Slow Cooker Vegetable Soup Recipe for a meal everyone will enjoy. Another easy idea to try is this Ham and Potato Soup Crock Pot Recipe. This soup is rich and creamy and the perfect comfort food.

So that’s going to wrap it up for this special food steak and potato cream soup in slow cooker recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!