Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beef stew. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef stew is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Beef stew is something which I’ve loved my whole life. They’re nice and they look wonderful.
This beef stew is the ultimate, hearty, melt-in-your mouth comfort food of all, and so easy to make in the Instant Pot® for a simple midweek dinner. Beef stew meat breaks down and becomes more tender the longer you cook. Two hours is typically the sweet spot for beef stew unless you're cooking a slow-cooker stew. You can also follow our best tips for tenderizing meat.
To get started with this particular recipe, we must prepare a few ingredients. You can have beef stew using 18 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beef stew:
- Make ready 1 lb Beef chunks
- Make ready 4 cups broth
- Make ready 2 cups instant mash potatoes
- Take 3 red potatoes cut in bite size pieces
- Make ready 1 onion chopped
- Prepare 1 Pepper chopped
- Take 8-10 baby carrots cut into 3
- Prepare 1 cups broccoli
- Get 1/4 cup corn
- Take 1/4 cup peas
- Prepare 1/8 cup string beans cut into 1 inch pieces
- Prepare 2 tblsp cumin
- Make ready 1 tblsp cracked black pepper
- Prepare 2 tsp pink salt
- Make ready 2 tblsp a1 sauce
- Take 2 tblsp olive oil
- Take 1-2 stalks celery
- Take Can black beans
We just got back from Los Angeles. Beef stew is a cold weather essential. Read on to get all the hot deets on this ultra-comforting stew. Add the beef, beef broth and bay leaves.
Steps to make Beef stew:
- Brown beef in olive oil
- Add celery carrots onion potato seasonings and broth cook about 30min add the rest of veggies and beans cook till tender add instant mash cook additional 15 to 20 min till thickened
Read on to get all the hot deets on this ultra-comforting stew. Add the beef, beef broth and bay leaves. Bring to a boil, then reduce to a slow simmer. Add beef, a few pieces at a time, and toss to coat. In a Dutch oven, brown beef in oil over medium heat.
So that is going to wrap this up with this exceptional food beef stew recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!