Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, yogurt cilantro beef skewers. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mix ½ of the Greek yogurt with Tandoori spice mix. Here is how you achieve that. Ingredients of Yogurt Cilantro Beef Skewers. Yogurt Cilantro Beef Skewers is something which I have loved my whole life.
Yogurt Cilantro Beef Skewers is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Yogurt Cilantro Beef Skewers is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook yogurt cilantro beef skewers using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Yogurt Cilantro Beef Skewers:
- Get 1 cup plain yogurt
- Get 1 1/2 pounds beef
- Take 1/4-1/2 cup fresh cilantro
- Make ready 1/4 onion
- Make ready 3 Tbsp oil
- Make ready 1 Tbsp acid (lime, lemon juice or vinegar)
- Take 4-5 cloves garlic
- Prepare 1 tsp kosher salt
- Get 1-2 inch piece of ginger
- Get 1/2 tsp black pepper
- Take to taste hot sauce or hot peppers
- Make ready 1 Tbsp Garam masala or curry powder
Brush a grill pan with the oil. Mix ½ of the Greek yogurt with Tandoori spice mix. Serve with the chimichurri and pickled onion. Skewer zucchini, and arrange around the meatballs.
Instructions to make Yogurt Cilantro Beef Skewers:
- Mix everything except the beef in a blender
- Slice your beef so it is about the same height as width. Mine are about 1/2 a side.
- Mix beef and marinade. I let mine marinate over night typically. So this is usually make a day ahead thing for me.
- About 1 hour before cooking, soak your bamboo skewers so they don't burn, if using.
- Place beef skewers so they will cook evenly. Leave space between pieces. I'm folding these in half because of their length
- Grill on a medium high heat turning as each side is done. For my pieces here, about 3 minutes a side
- Serve hot
Serve with the chimichurri and pickled onion. Skewer zucchini, and arrange around the meatballs. Ground beef is mixed with a variety of bold flavors for these skewers which make a tasty appetizer or meal. Remove from grill, garnish with cilantro and serve with more Greek yogurt dip. Season the marinated kabobs on all sides with the kosher salt and ground black pepper.
So that is going to wrap this up with this exceptional food yogurt cilantro beef skewers recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!