Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mimi's beef stew. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
MiMi's Beef Stew is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. MiMi's Beef Stew is something that I’ve loved my whole life. They are nice and they look wonderful.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Once all the beef has been added and the stew has come up to the boil. This simple yet hearty beef stew really hits the spot on cold rainy days or when you simply crave for something hot and filling.
To get started with this recipe, we have to prepare a few components. You can have mimi's beef stew using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make MiMi's Beef Stew:
- Make ready 1 Pot Roast
- Make ready 4 Carrots peeled and sliced
- Get 6 medium Potatoes peeled and diced into chunks
- Make ready 1 medium Onion diced
- Get 1/4 cup A1 Steak Sauce
- Make ready 1 cup Garlic Powder
- Make ready 1 dash Parsley
- Make ready 1 bunch Celery washed and diced
Combine flour and seasoned salt in a medium bowl; add the beef. Heat the olive oil in a large skillet. Add the coated beef and cook until browned. Wash and chunk the potatoes, carrots, and onion.
Instructions to make MiMi's Beef Stew:
- Place Roast in the crockpot
- Add Potaoes, Celery, Carrots, Onion, A1 Steak sauce,
- Fill the crockpot with water
- Add Parsley, Garlic Powder, Black Pepper a dash of season salt, squirt of lemon juice and a dash of salt
- Place the lid on the crockpot and set on low cook 6-8 hours
- Remove the Roast and shred it up
- Place the shredded roast back in the crockpot
- Mix a bowl of Flour and Water til you get a paste
- Stir the flour and water mixture into your crockpot
- let simmer for 20 minutes then enjoy
Add the coated beef and cook until browned. Wash and chunk the potatoes, carrots, and onion. Add to the slow cooker with the bay leaf. I rarely cook meat, mostly because until last week my daughter wouldn't eat red meat, so it seemed pointless to cook just for myself. But last week I had a craving - beef stew.
So that’s going to wrap this up for this special food mimi's beef stew recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!