Egg fried chapati
Egg fried chapati

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, egg fried chapati. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Egg fried chapati is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Egg fried chapati is something that I have loved my entire life. They are nice and they look fantastic.

Heat a little oil in the chapatti pan, then pour half of the egg mixture into the pan. Place a chapatti on top of the egg mixture and pour the remaining egg mixture over the top of the chapatti. See recipes for Fried Chapatis, Egg fried chapati too. Beat the egg with little amount of water or milk,then mix onion,cumin,coriander leaves,mint leaves,ginger garlic paste,green chilli,little amount of salt and all powders to egg mixture.

To begin with this recipe, we must first prepare a few ingredients. You can cook egg fried chapati using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Egg fried chapati:
  1. Prepare 2 onion, chopped
  2. Prepare 2 chappati
  3. Make ready 1 Green chilli
  4. Make ready 1/2 tsp ground black pepper
  5. Make ready 10 Curry leaves
  6. Prepare 2 eggs
  7. Prepare 10 piece prawn
  8. Make ready 1/4 tsp turmeric powder
  9. Get 1/2 tsp Red kashmir chilli powder
  10. Prepare 1 tsp ginger garlic paste
  11. Take 1/2 cup chicken or mutton or beef gravy
  12. Take 2 tbsp oil
  13. Get salt

Egg Stuffed Chapati a North Indian recipe made from eggs, wheat flour and curry leaves. This main dish recipe is ideal for tiffins, brekafast, lunch or Sunday brunch. Try this healthy and easy to make stuffed chapati. Chapati is topped with egg batter and fried in oil for the Chapati Egg Roll.

Instructions to make Egg fried chapati:
  1. Roll chapati n cut in to 1"thick strips
  2. Heat oil add chopped onions, chopped greenchilli n salt, make it till golden brown
  3. Break eggs beat well and add to the onion mixture and stir well as scramble egg
  4. Mean while take a pan heat n add rest of the oil prawns, turmeric, red chilli powder and ginger garlic paste n salt and fry till done
  5. Add pepper to the egg mixture and prawn fry wid the oil and masalas
  6. Now add the chapati which is cut into strips and mix well.
  7. Now add gravy to it and mix well until chapati observes the gravy. Turn off d heat n serve

Try this healthy and easy to make stuffed chapati. Chapati is topped with egg batter and fried in oil for the Chapati Egg Roll. There can be various stuffing for the Chapati Egg Roll. Egg masala gravy recipe - A simple, quick, flavorful, hot and delicious egg gravy that pairs well as a side with plain basmati rice, biryani, chapati, paratha and pulao. It also goes well with any flavored variety rice recipes like ghee rice, pudina rice, jeera rice, kuska rice or coconut milk rice.

So that’s going to wrap this up for this exceptional food egg fried chapati recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!