Beef paye with naan
Beef paye with naan

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beef paye with naan. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Beef paye with naan is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Beef paye with naan is something which I have loved my whole life.

Beef paye with naan is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Beef paye with naan is something which I've loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have beef paye with naan using 22 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Beef paye with naan:
  1. Get 2 Beef troters
  2. Prepare 1 bunch Fresh coriander
  3. Take 1 cup Yogurt(whipped
  4. Take 2 Onions(cut finely)
  5. Get 3 Lemons
  6. Prepare Green chillies (cut finely)4
  7. Make ready 1 tsp Turmeric powder
  8. Prepare 1 tsp Hot spices powder
  9. Get 1 tsp Cumin seeds (roasted)
  10. Prepare 1 tsp Red chilli powder
  11. Prepare 1 tsp Garlic/ ginger paste
  12. Make ready 2 tsp Coriander powder
  13. Prepare 1 tsp Ginger(cut finely)
  14. Take 1/2 cup Wheat flour
  15. Take to taste Salt
  16. Take Oil as required
  17. Get Tenderizing Ingredients:
  18. Prepare cloves Garlic3
  19. Take 6 cup Water
  20. Make ready 1 tsp Fennel seeds
  21. Make ready 1 tsp Coriander seeds
  22. Take to taste Salt

This is tried and tested desi mutton paya recipe or trotters curry with a perfect mouthwatering taste. You can also make beef paye in this recipe just increase quantity of water while cooking. Mutton paye is a traditional Pakistani recipe that is hearty and healthy. Paye are eaten in Punjab for breakfast and is a staple dish on Eid ul Azha.

Instructions to make Beef paye with naan:
  1. Coat trotters with wheat flour and set aside for 1/2 hour,wash with hot water
  2. Cook torturers with all tenderizing Ingredients in a potover low flame:throw away large bones and strain the stock
  3. Heat oil and fry onions in a separate pot, remove on absorbent paper,crush usinghands mix in yogurt
  4. Add turmeric,g.gpste, coriander powder,red chilli powder and salt,add to same pot and fry
  5. Add tortters,fry countiously for 10 min
  6. Add stock and 1/2 tsp of hot spices powder cook over low flame until oil separates
  7. Add remaining hot spices lemon juice, green chillies,fresh coriander and ginger put on dum
  8. After 10 min enjoy with farm ham naan

Mutton paye is a traditional Pakistani recipe that is hearty and healthy. Paye are eaten in Punjab for breakfast and is a staple dish on Eid ul Azha. Paye is one of the popular Pakistani Food Recipe that is serve in breakfast, but also go delicious in lunch and dinner. This is tried and tested desi mutton paya recipe or trotters curry with a perfect mouthwatering taste. You can also make beef paye in this recipe just increase quantity of water while cooking.

So that is going to wrap it up for this special food beef paye with naan recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!