Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, spicy corned beef tacos with an avocado dressing coleslaw. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is something which I’ve loved my whole life. They’re fine and they look wonderful.
Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work. Later that night, place avocado in a blender with the onion, lemon juice and vinegar.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy corned beef tacos with an avocado dressing coleslaw using 31 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Get slow cooked corned beef
- Prepare 1 packages corned beef
- Prepare 1 tbsp ground cumin
- Prepare 2 beers
- Get 1 tbsp Mexican oregano
- Prepare 1 tbsp minced garlic
- Get 1 tsp ground black pepper
- Take water
- Prepare Coleslaw dressing
- Prepare 1 Avocado
- Make ready 1/2 onion, minced
- Take 1 tbsp apple cider vinegar
- Prepare 1 tbsp lemon juice
- Take 2 tbsp Best Foods mayonnaise
- Make ready 2 tbsp Mexican La Crema
- Make ready 1 tsp dry mustard
- Take 1 tbsp agave nectar
- Prepare Coleslaw
- Get 1 head small cabbage, chopped
- Make ready 1 diced red onion
- Take 1 colored bell pepper diced
- Prepare 1 carrot, minced
- Get salt
- Get spicy corned beef
- Prepare 2 tbsp olive oil
- Make ready 1 onion, chopped
- Make ready 1/2 can Chipotle in adobo sauce
- Make ready 12 oz BBQ sauce
- Take Tortilla
- Make ready tortillas
- Get olive oil, extra virgin
Serve in tortillas with coleslaw mixture and dressing mixture. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw. Here is how you achieve that. Ingredients of Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw.
Instructions to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work.
- Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will help to keep it green longer. Add the rest of the dressing ingredients and blend until smooth.
- Add the dressing to all of the prepared coleslaw ingredients. And set aside.
- Sauté onion in a large skillet. Blend chipotle in adobo sauce with bbq sauce. Remove corned beef from slow cooker and shred. Add corned beef and sauce to skillet.
- In a flat cast iron pan , heat olive oil applied lightly with a paper towel. Once temperature reaches medium high place tortilla on it. Flip when it starts to inflate and brown. Brown other side.
- Fill tortilla with corned beef and coleslaw. Top with ingredients of choice such as fresh cilantro and cheese.
Here is how you achieve that. Ingredients of Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw. You need of slow cooked corned beef. Make the coleslaw: Mix cabbage and carrots together in a large bowl. In a small bowl, whisk together vinegar, avocado oil, paprika and cumin.
So that is going to wrap this up for this exceptional food spicy corned beef tacos with an avocado dressing coleslaw recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!