Green Beans in Spicy Coconut Milk (Filipino Gising-Gising)
Green Beans in Spicy Coconut Milk (Filipino Gising-Gising)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, green beans in spicy coconut milk (filipino gising-gising). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Green Beans in Spicy Coconut Milk (Filipino Gising-Gising) "Gising" in English means "Wake up". This dish will certainly wake you up with its spicy coconut sauce and chilies. Gising Gising, Spicy Green Beans with Coconut Milk. Gising gising is one of the more popular vegetable ginataan dish in most Filipino restaurants.

Green Beans in Spicy Coconut Milk (Filipino Gising-Gising) is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Green Beans in Spicy Coconut Milk (Filipino Gising-Gising) is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have green beans in spicy coconut milk (filipino gising-gising) using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Green Beans in Spicy Coconut Milk (Filipino Gising-Gising):
  1. Make ready 1/8 k ground beef (or pork)
  2. Prepare 1 bunch green beans, cut in 1/2in slices
  3. Make ready 1/4 small red onion, chopped
  4. Make ready 1 clove garlic, minced
  5. Get 1 tsp margarine or butter
  6. Make ready 1 long green chili (add more for spicier), chopped
  7. Get 2 red bird's eye chilies (add more for spicier), chopped
  8. Take 1/8 c coconut milk
  9. Make ready 2 pinches beef broth powder
  10. Prepare to taste Salt & pepper

Green Beans in Spicy Coconut Milk (Filipino Gising-Gising) is something which I have loved my whole life. To get started with this particular recipe, we have to first prepare a few ingredients. Gising-Gising with Sitaw - Long Green Beans Gising-Gising is Pilipino for 'wake up - wake up'. This vegetble dish consists of sitaw (long green beans) sauteed in garlic, onions and ginger in coconut milk.

Instructions to make Green Beans in Spicy Coconut Milk (Filipino Gising-Gising):
  1. Sauté onion and garlic in margarine.
  2. Sauté in green chilies. Then add the ground meat. Mix well.
  3. Add the coconut milk powder dissolved in water. Since I'm not using a lot, I opted to use the powder kind.
  4. Add the green beans. Season with pinches of beef broth powder, s &p. Mix and let it simmer until green beans are cooked.
  5. Add the red chilies for more heat. Sauté to mix in.
  6. Serve with steamed rice. :) and a beer.

Gising-Gising with Sitaw - Long Green Beans Gising-Gising is Pilipino for 'wake up - wake up'. This vegetble dish consists of sitaw (long green beans) sauteed in garlic, onions and ginger in coconut milk. The fiery, spicy bird's eye chilies are what literally wakes up all your senses. Pour the coconut milk mixture, let boil. Gising gising is a ground pork and green bean dish cooked in coconut milk.

So that is going to wrap this up with this special food green beans in spicy coconut milk (filipino gising-gising) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!