Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my chilli tasting beef stew šš. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! My Chilli Tasting Beef Stew šš I wanted to Give this Beef stew a different taste and it is lovely I have made it before long time ago and I had forgotten how nice this is. Not too much chilli just that extra flavour.#MyCookbook#mainmeal#Beef.
My Chilli Tasting Beef Stew šš is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. My Chilli Tasting Beef Stew šš is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have my chilli tasting beef stew šš using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Chilli Tasting Beef Stew šš:
- Take 300 g Beef cut into bite size pieces
- Make ready 1 dried chicken stock cube in 1 cup Water
- Take 1 tsp olive oil
- Take 1/2 Large onion diced
- Make ready 2 Garlic Cloves crushed
- Prepare 1 tsp Dried Crushed Chillies
- Prepare 1/4 tsp Black Cracked Pepper
- Make ready 8 Small New potatoes
- Get 5 florets of Broccoli
- Take 3/4 Cup Passata
- Take 1 pinch Salt
- Take 1/2 cup Frozen peas
Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight. Next add to the slow cooker and mix in. My Chilli Tasting Beef Stew šš step by step. Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight.
Instructions to make My Chilli Tasting Beef Stew šš:
- Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight.
- In a frying pan add the oil then the onion fry for 1 minute then add Garlic, dried crushed chillies also Black pepper. Stir cook for further 1 minute then add the Passata mix in.Next add to the slow cooker and mix in.
- Passata
- Turn off in the morning. About 2-3 hours before you are having it add frozen peas, Broccoli and stir to cover it all.
- Before serving add a little salt. Crusty cobs go well with this. Serve Hot.
My Chilli Tasting Beef Stew šš step by step. Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight. Next add to the slow cooker and mix in. My Chilli Tasting Beef Stew šš step by step. Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight.
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