Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, slow cooker meatballs + pasta sauce. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Slow Cooker Meatballs + pasta sauce is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Slow Cooker Meatballs + pasta sauce is something that I’ve loved my whole life. They are fine and they look fantastic.
Make Simple Meatballs With Pomodoro Sauce And Stir-In Garlic. Add meatballs, stirring gently to coat. Rinse out the spaghetti sauce jar with the water, add it to the crock pot, and stir again. Stir the spaghetti sauce mixture well, then add the broken spaghetti.
To begin with this recipe, we must first prepare a few components. You can cook slow cooker meatballs + pasta sauce using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Meatballs + pasta sauce:
- Get 1 1/2 lb ground meat (beef, turkey, chicken, or pork - or you can mix beef+pork for extra flavor)
- Prepare 1/4 cup chopped parsley
- Take 3 teaspoon minced garlic
- Prepare 1 cup minced onions
- Take 2 (28 oz) jar of crushed tomatoes
- Get Adobo
- Prepare Parmesan cheese
Dump the can of spaghetti sauce over the meatballs. In a blender, combine the undrained cans of stewed tomatoes, tomato paste, dried basil, garlic powder, Italian seasoning, salt, and pepper. In a bowl, combine everything else. Using your hands, mix the meat with the ingredients.
Instructions to make Slow Cooker Meatballs + pasta sauce:
- Add 1/2 cup minced onions, parsley and 1 teaspoon of chopped garlic to the meat and mix throughly
- Make 1-2” balls with the meat and place them in slow cooker pan, add adobo to taste, and cover them with the chopped tomatoes or tomato sauce (On the side I sautee the remaining onion and garlic and then I add it on too of the sauce to give it more of a traditional Italian flavor and depth)
- Set your crock pot to slow - 8hrs
- Go leave your best life for 8 hrs. Then come back and make some pasta, add the sauce and some parmesan cheese sprinkled on top. Optional: accompany with something mildly bitter like baked broccoli or a salad to balance the flavor profile of the meal!)
In a bowl, combine everything else. Using your hands, mix the meat with the ingredients. Add the meatballs to the slow cooker and gently submerge in the sauce. Place the Tomato Sauce in a slow cooker. Gently add the meatballs to the slow cooker with your fingers or a spoon, tucking them into the sauce, and spooning over some of the sauce so that the meatballs are lightly covered with sauce.
So that’s going to wrap it up for this special food slow cooker meatballs + pasta sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
