Anything goes pasta
Anything goes pasta

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, anything goes pasta. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Anything goes pasta. I love being creative with foods where you can put ingredients you have on hand and make a delicious dish this os one of them.you can substitute the veggies you want you could even add corn green beans anything you like! Anything Goes Pasta is a community recipe submitted by anacabana and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Add olive oil to medium pan.

Anything goes pasta is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Anything goes pasta is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have anything goes pasta using 20 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Anything goes pasta:
  1. Take Spagettitini noodles (judge amount for the amount your feeding)
  2. Take 1 bell pepper sliced
  3. Prepare 1/2 red onion sliced
  4. Make ready 1 mini zuchini chopped
  5. Take 6-8 mushrooms sliced
  6. Make ready 1/4 broccoli head chopped in small piece's
  7. Make ready 2 big handfulls of baby spinach chopped
  8. Get 2 tbs real bacon bits
  9. Get 2 tbs parmesan cheese
  10. Take 1/2 cup beef or chicken broth i used beef
  11. Get Sprinkle adobo spice
  12. Make ready 1/4 cup whipping cream
  13. Take Salt & pepper
  14. Get 1 tsp lemon juice
  15. Take 1 tbs soya sauce
  16. Prepare 1 tsp onion powder
  17. Get 1/2 tsp italian seasoning
  18. Take 1 tbs butter
  19. Take 1 tbs minced garlic
  20. Take Dash hot sauce i use scotch bonnet

Garnish with fresh chopped parsley and some parmesan cheese and serve immediately. Use any pasta, long or short. Any cooked or raw meat (chopped or ground/mince). Sausage, ham, canned fish, any vegetable (fresh, frozen, canned, pickled, dried), pickles and olives.

Instructions to make Anything goes pasta:
  1. Prepare your noodles first….in large pot boil water with 1/2 tsp of salt & oil…cook the amount of noodles you need until softened to your liking drain and place in cold water put to the side…i used 1/2 package of noodles
  2. Prepare your broccoli in a small bowl
  3. Chop the rest of the vegetables in a next bowl
  4. In a large skillet add 1 - 2 tbs spoons of oil i used olive oil but use what you have and heat it up on medium heat
  5. Add the veggies and garlic except the broccoli that goes in last also add the adobo lemon juice hot sauce and bacon bits and cook for about 5 -7 minutes on medium heat stiring few times…you want it so the veggies are semi soft with little crunch
  6. Once the veggies are ready add the broth and seasons and let it cook 2 minutes then add cream parmesean soya sauce (you can add little more broth and cream depending on your amount of noodles i did add a lityle more prolly another 1/4 cup broth..let it cook about 5 minutes
  7. Add in the broccoli and a little more parmesan if you like you can play around with salt pepper or even soya sauce just taste it and see if its right
  8. Drain the noodles and add them to the ssuce mix….mix well and continue to cook about 5 more minutes untill sauce kinda dries up in the noodles…serve and enjoy

Any cooked or raw meat (chopped or ground/mince). Sausage, ham, canned fish, any vegetable (fresh, frozen, canned, pickled, dried), pickles and olives. You're only limited by your imagination! Need a dinner fast and only have a few ingredients in the house? Here's a great recipe for any day!

So that’s going to wrap it up with this special food anything goes pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!