Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, quick meat balls. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Quick Meat Balls is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Quick Meat Balls is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have quick meat balls using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quick Meat Balls:
- Make ready 2 lb ground beef
- Get 1 lb sausage
- Get 1 box stove top dressing
- Get 3 eggs
Roll each square into a ball. Be the first to review this recipe. Super, simple meatballs that are great alone or in spaghetti. Using lean ground beef will reduce the fat content, but the taste and texture just aren't quite the same.
Instructions to make Quick Meat Balls:
- preheat oven 350
- mix all ingredients shape into balls.
- place on baking sheet. Bake 350 for 30 minutes
Super, simple meatballs that are great alone or in spaghetti. Using lean ground beef will reduce the fat content, but the taste and texture just aren't quite the same. Baked meatballs are a little healthier, but these can be pan-fried. When using right away, another option is to let the raw meatballs simmer in a gravy or sauce. Many recipes brown them in the skillet first.
So that’s going to wrap it up with this exceptional food quick meat balls recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
