Barbecue Meatballs
Barbecue Meatballs

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, barbecue meatballs. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Barbecue Meatballs is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Barbecue Meatballs is something that I have loved my whole life. They’re nice and they look fantastic.

View Our Easy & Quick Spaghetti & Meatball Recipe. Place meatballs on a greased rack in a shallow baking pan. Meanwhile, combine the sauce ingredients in a saucepan. In a large bowl, combine the first six ingredients.

To get started with this particular recipe, we must prepare a few ingredients. You can cook barbecue meatballs using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Barbecue Meatballs:
  1. Make ready 3 lbs Ground Beef
  2. Get 1 can (13 oz) evaporated milk
  3. Make ready 2 Cups 1 minute (Quick Oatmeal) uncooked
  4. Get 2 large eggs
  5. Get 1 Cup Chopped Onion
  6. Get 1/4 tsp Garlic Powder
  7. Take 2 tsp Chili Powder
  8. Take 2 tsp Salt
  9. Make ready 1/2 tsp Pepper
  10. Make ready Sauce:
  11. Get 2 Cups Ketchup
  12. Prepare 1 1/2 Cups Light Brown Sugar
  13. Get 2 tsp Liquid Smoke
  14. Make ready 1 1/2 tsp Garlic Powder
  15. Get 1/2 Cup Chopped Onion

Enjoy as an appetizer or serve over rice for a main dish. Roll into medium-small balls and place on a cookie sheet. Place sheet in freezer for five minutes. Mix ground beef, cracker crumbs, chopped onion, milk, eggs, and salt in a large bowl.

Instructions to make Barbecue Meatballs:
  1. Mix all Meatball ingredients together and shape with ice-cream scoop
  2. Mix all sauce ingredients together and pour over meatballs
  3. Bake at 350°F for 1 hour
  4. Note: Marinate meatballs in sauce overnight in refrigerator overnight to enhance flavor

Place sheet in freezer for five minutes. Mix ground beef, cracker crumbs, chopped onion, milk, eggs, and salt in a large bowl. Whisk together the ketchup, water, brown sugar, and nutmeg in a bowl. Enjoy an easy dinner when you make slow cooker bbq meatballs. Homemade meatballs made from beef, onion, oatmeal, evaporated milk, and egg, and glazed with a homemade barbecue sauce made with ketchup, brown sugar, garlic, and liquid smoke.

So that’s going to wrap this up for this exceptional food barbecue meatballs recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!