Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, quick strip beef. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This is a very easy recipe to make. Season with salt and pepper to taste. The strip steak is a tender cut of meat from the short loin section of the cow. Strip steak is a high end cut because it has good marbling (for flavor and juiciness) and it's tender.
Quick Strip Beef is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Quick Strip Beef is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook quick strip beef using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quick Strip Beef:
- Prepare Medium sized roasting Beef joint
- Take Smoked Paprika
- Prepare Black Pepper
- Make ready Minced Garlic
- Prepare Cayenne Pepper
Use for Stir Fries, Stir Fried Noodles, Beef Stroganoff and any other recipe calling for quick-cooked beef strips. Make sure the strips are coated evenly with cornstarch. In a saucepan, heat oil on high heat setting. Quickly add in the ginger and garlic.
Steps to make Quick Strip Beef:
- Cut Roasting joint into chunky slices, put in a roasting tin or fry pan
- Season with Peppers and Garlic. Put in medium hot oven for about 20 minutes, until brown on outside, pink in the middle.
- Cut into strips and leave until cold. Pack into a lunch box and enjoy later! If you try this, please take a photo and share on Cook Pad!
In a saucepan, heat oil on high heat setting. Quickly add in the ginger and garlic. Immediately add in the soy sauce, water, rice vinegar and hoisin sauce. Bring the sauce to a quick boil. In a medium bowl, whisk together soy sauce and cornstarch.
So that is going to wrap it up for this exceptional food quick strip beef recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
