Heidis Baked tostadas
Heidis Baked tostadas

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, heidis baked tostadas. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

In a skillet brown meat over medium high heat until no longer pink. Once the homemade tostada shells are baked and crispy, now comes the fun part! Some ideas for tostada toppings include: Spread refried beans (try my recipe for homemade refried beans - so yummy and so much better for you!), and cheese and your favorite toppings - lettuce, tomatoes, salsa, sour cream, olives, onions…the list goes on! There are many recipes using tostada shells out there, but this one is truly easy and cheap to make.

Heidis Baked tostadas is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Heidis Baked tostadas is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have heidis baked tostadas using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Heidis Baked tostadas:
  1. Make ready 1 lb Ground beef or meat of your choice
  2. Prepare 1 Garlic powder, cumin, dried oregano, salt and pepper to taste
  3. Take 1 large onion, chopped
  4. Take 3 clove garlic
  5. Take 3/4 cup frozen peas(Cooked to crisp tender)
  6. Make ready 1 cup frozen mixed vegetables (Cooked to crisp tender)
  7. Prepare 1 Refried pinto beans. Your own recipe or canned to make it even easier
  8. Take 1 Mini yellow corn tortillas. (or regular size)
  9. Prepare 1 Cooking spray oil
  10. Take 1 Shredded pepper jack, colby jack, monterey jack cheese. Or for real authenticity use crumbled Queso Fresco

This tostada recipe is easy, filling and meatless! Knorr® Fiesta Sides™ - Mexican Rice combined with seasoned ground beef and red bell pepper are stacked on crispy corn tostadas and topped with lettuce, tomato, queso fresco and sour cream for a delicious dinner that even the pickiest eaters can customize to their liking. While the oven heats up, combine the refried beans, cumin, garlic, and chili powder. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.

Steps to make Heidis Baked tostadas:
  1. Preheat oven to 375° F.
  2. In a skillet brown meat over medium high heat until no longer pink. About 5-7 minutes.
  3. Add chopped onion and garlic. Let saute with meat until fragant.
  4. Add spices and salt and pepper to taste.
  5. Cook until done and stir in vegetables.
  6. Meanwhile spray both sides of tortillas with cooking spray and place on a rack on a cookie sheet. It is important to bake tortillas on a rack so they toast evenly.
  7. Place in the oven and bake for approximately 15 minutes. Turning them over every few minutes so they dont burn.
  8. If needed bake a little longer until crunchy throughout. If your tortillas have chewy spots then you did not bake them long enough.
  9. Next assemble a toasted tortilla, spread beans on top, add meat, sprinkle cheese on top.
  10. Serve with some sour cream and salsa on top. You can also use guacamole and chopped lettuce and tomatoes on your tostada.
  11. The number of servings depends on what size tortilla you use and also who youre feeding! (:

While the oven heats up, combine the refried beans, cumin, garlic, and chili powder. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Spread the beans evenly over one side of each tortilla and sprinkle with some of the cheese. Transfer to a baking sheet and broil until the cheese is. Whether we make our easy Oven Baked Tostadas or we indulge a little and fry them up in a little oil on the stove, it's fun to get creative and add your favorite toppings.

So that’s going to wrap this up with this exceptional food heidis baked tostadas recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!