Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quick stuffed pepper casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Quick Stuffed Pepper Casserole is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Quick Stuffed Pepper Casserole is something which I have loved my entire life. They are nice and they look fantastic.
Try This Easy Stuffed Bell Peppers Recipe With Just A Few Ingredients For A Tasty Meal. Delicious & Easy Stuffed Bell Peppers Made With Ground Beef, Rice, & Italian Seasoning. In a large skillet, brown the ground beef, onion, and garlic and drain the fat. Add remaining ingredients and bring to a boil (see recipe below).
To begin with this particular recipe, we have to prepare a few ingredients. You can have quick stuffed pepper casserole using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick Stuffed Pepper Casserole:
- Make ready 1 lb ground beef
- Make ready 1 cup minute rice
- Make ready 1/4 cup water
- Get 4 green peppers (cleaned and chopped)
- Take 1 tbsp minced garlic
- Take 1 salt & pepper to taste
- Get 24 oz spaghetti sauce of choice
- Get 1 shredded italian cheese
You do NOT need to bake the peppers before stuffing them. For this particular casserole, we eliminate the prep work, but you'll need to add some baking time to the clock! Drain excess fat and season to taste. Assemble The Casserole - Stir together the rice, Italian seasoning, tomato sauce, salt and cheese and then pour it into a large baking pan.
Instructions to make Quick Stuffed Pepper Casserole:
- brown beef in a Large Skillet
- halfway through browning, add. rice and water.
- after about 5 minutes, lower the heat and add peppers, garlic, salt & pepper. cover with lid and simmer for about 5 min, stirring occasionally.
- stir sauce and simmer for 5 more min.
- serve on a plate with mashed potatoes and sprinkle with cheese.
Drain excess fat and season to taste. Assemble The Casserole - Stir together the rice, Italian seasoning, tomato sauce, salt and cheese and then pour it into a large baking pan. Add an additional half a cup of mozzarella cheese and sprinkle it over the top of the casserole. This cheesy stuffed pepper casserole is a family favorite for sure! Like deconstructed stuffed bell peppers it's an easy casserole topped with lots of cheese you can throw together and even my kids love it!
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