Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mike's 10 minute complete porterhouse steak dinner. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Place steaks on a high heat greased grill. Grill on high heat for three minutes on each side for a rare steak. In the meantime, heat up your stuffing, gravy and green beans in the microwave. We also have wide variety of recipes to try.
Mike's 10 Minute Complete Porterhouse Steak Dinner is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Mike's 10 Minute Complete Porterhouse Steak Dinner is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook mike's 10 minute complete porterhouse steak dinner using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mike's 10 Minute Complete Porterhouse Steak Dinner:
- Make ready ● For The Steaks & Marinade [room temp - grill]
- Take 4 (1 Pound) Porterhouse Steaks
- Make ready as needed Worshestershire Sauce
- Prepare dash Fresh Ground Black Pepper
- Get dash Granulated Garlic
- Make ready dash Sea Salt
- Get ● For The Stuffing [microwave]
- Prepare 2 Boxes Chicken Stove Top Stuffing
- Make ready as needed Chicken Broth instead of H2O called for by manufacture
- Get as directed by manufacturer Butter
- Get 4 tbsp Dehydrated Onions
- Get ● For The Vegetables [microwave]
- Make ready 2 Cans Green Beans
- Take 2 tbsp Dehydrated Onions
- Take ● For The Gravy
- Get 2 Jars Beef Or Chicken Gravy
We have a porterhouse steak cook-off with BBQAndBottles (Links Below) and boy did this. They are nice and they look wonderful. To begin with this particular recipe, we have to first prepare a few ingredients. Here is how you cook that.
Steps to make Mike's 10 Minute Complete Porterhouse Steak Dinner:
- Bring steaks to room temp. Marinate in everything listed above in Marinade for an hour or longer.
- Place steaks on a high heat greased grill.
- Grill on high heat for three minutes on each side for a rare steak. Four minutes for medium rare and 5 minutes on each side for medium well to well done.
- In the meantime, heat up your stuffing, gravy and green beans in the microwave.
- Place your steak upon a bed of stuffing - gravy topped and garnish with fresh parsley.
- My students made the yummiest additional lunches out with their leftovers!
- They decided to add vegetables, fresh fruits, cottage cheese with tomatoes, candies and chips as well for the families!
To begin with this particular recipe, we have to first prepare a few ingredients. Here is how you cook that. Mike's latest classic video is all about a killer filet mignon, cooked just right, baked potato and salad - a classic steak dinner! Porterhouse Steak in a Cast Iron Skillet. Here is how you achieve that.
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