Quick Stroganoff #mycookbook
Quick Stroganoff #mycookbook

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quick stroganoff #mycookbook. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

In a large, heavy skillet, brown ground beef with Worcestershire sauce, seasoning salt, and garlic. Combine ground beef, mushrooms, onion, and garlic in a large skillet over medium heat. Drain and discard grease from skillet. This Easy One-Pot Beef Stroganoff is a modern and simplified twist on a classic Beef Stroganoff.

Quick Stroganoff #mycookbook is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Quick Stroganoff #mycookbook is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook quick stroganoff #mycookbook using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Quick Stroganoff #mycookbook:
  1. Prepare 1 Pack beef stir fry strips
  2. Prepare Onion, 1 finely diced
  3. Prepare Mushrooms, finely sliced, as many as you like
  4. Make ready Garlic, I used 2 cloves, sliced
  5. Take Black Garlic 1 clove (opt)
  6. Make ready Small pot sour cream
  7. Get Sunflower oil
  8. Prepare Butter
  9. Prepare 1 teaspoon Paprika,
  10. Make ready Black pwpper
  11. Make ready Salt

Thin strips of round steak, onions & mushrooms over a bowl of egg noodles make this the creamy dish the perfect comfort food. Easy to make any night of the week. The sirloin steak is easier to slice if it's partially frozen. The steak strips cook fast and after a short simmer will result in a quick and easy week night dinner.

Steps to make Quick Stroganoff #mycookbook:
  1. Sauté onion in oil until golden brown
  2. Add beef strips, leave to brown, stir once browned.
  3. Add garlic, black garlic, stir
  4. Add mushrooms, stir and gook for 5 mins.
  5. Add Paprika and season, stir well
  6. Add butter, stir and then add the cream, stir and cook over a low heat until reduced to a thick creamy consistency.
  7. Serve with rice, potatoes and your favour green veg.
  8. Add

The sirloin steak is easier to slice if it's partially frozen. The steak strips cook fast and after a short simmer will result in a quick and easy week night dinner. Sautéing the aromatics (garlic and onion) first helps define their taste by taking their pungent edge off and allowing them to develop a natural sweetness. Beef stroganoff is the ultimate comfort food. With switched-up ingredients and creative twists, these popular variations elevate the classic dish from familiar to fabulous.

So that is going to wrap this up with this special food quick stroganoff #mycookbook recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!