Qeema Palak !
Qeema Palak !

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, qeema palak !. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Qeema Palak ! is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Qeema Palak ! is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook qeema palak ! using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Qeema Palak !:
  1. Prepare 500 gms beef mince (preferably hand mince not machined)
  2. Make ready 2 cups spinach (chopped)
  3. Make ready 1 cup fenugreek leaves
  4. Take 2 medium onions (sliced)
  5. Prepare 3-4 medium tomatoes (sliced)
  6. Take 1 n half tbsp Red chilli powder
  7. Take 1 tsp turmeric powder
  8. Get 1 tbsp coriander powder
  9. Prepare 1/2 tsp whole spice powder
  10. Make ready To taste salt
  11. Get 1 tsp cumin seeds
  12. Take 4-5 black pepper corns
  13. Prepare 3 cloves
  14. Take 2 cinnamon sticks (1 inch pcs)
  15. Take 1 n half tbsp ginger garlic paste
  16. Make ready 3 green chillies (slits from the centre)
  17. Get 4-5 tbsp oil
Instructions to make Qeema Palak !:
  1. Heat oil in a pot n add cumin seeds, cinnamon sticks, black pepper corns n cloves. N let them crackle for a while.
  2. Now add sliced onions to it n fry until golden brown.. then add ginger garlic paste n saute for a minute.
  3. Now add beef mince to it along with salt n turmeric powder. Fry it until mince's water dries up.
  4. Now add tomatoes with red chilli powder & coriander powder.. mix it well, cover the lid & let it cook until tomatoes becomes tender…
  5. Now when water dries up, bhunofy it with whole spice powder n green chillies until oil seperates.
  6. Now add spinach & fenugreek leaves, mix it n cover the lid.
  7. Let it cook until water dries up.. serve it with Naan, chapati or paratha. Enjoy !

So that’s going to wrap this up for this special food qeema palak ! recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!