Spicy Qeema Karahi😍
Spicy Qeema Karahi😍

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy qeema karahi😍. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Qeema Karahi😍 is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Spicy Qeema Karahi😍 is something that I’ve loved my entire life. They’re fine and they look fantastic.

Spicy Qeema Karahi😍 is something which I have loved my whole life. To get started with this recipe, we must prepare a few ingredients. Here is how you cook that. Learn how to make best Karahi Qeema Masala Recipe, cooking at its finest by chef at Masala TV show.

To begin with this particular recipe, we must prepare a few components. You can have spicy qeema karahi😍 using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Qeema Karahi😍:
  1. Get 1 kg beef qeema
  2. Make ready 2 onions chopped
  3. Get 2 tbs ginger garlic paste
  4. Take 2 tsp chilli powder
  5. Prepare 1/2 tsp turmeric powder
  6. Prepare 1.5 tsp salt
  7. Get 1 tsp whole spice powder
  8. Make ready 1 tbs coriander crushed
  9. Get 1 tbs cumin crushed
  10. Prepare 2 cinnamon sticks
  11. Take 2 black cardamoms
  12. Take 8-10 black pepper corns
  13. Take 4-5 cloves
  14. Prepare 1/2 cup yoghurt
  15. Get 3-4 tomatoes sliced
  16. Get 4-5 green chilles
  17. Make ready 1/2 cup oil
  18. Make ready 1/2 bunch fresh coriander (I dont have today so coudnt use)

It is prepared in a special kitchen utensil known as the Karahi, and it has a very peculiar cooking technique of its own. Chicken - For the Keema, I have used Chicken here, but you can also use Minced Mutton or Mutton Keema to make this delicious dish. If looking for a vegetarian version, use Soya to make Soya Keema Masala. Follow the same recipe, just substitute Chicken with Soya.

Instructions to make Spicy Qeema Karahi😍:
  1. In a wok heat up oil and add whole spices fry until pop
  2. Add onions and saute it then add ginger garlic paste and fry until raw smell goes off
  3. Add qeema and fry for 2 minutes then add all spices expect whole spice powder
  4. Fry for 3 -4 minutes and add yoghurt mix and let it simmer for 5-6 minutes on very low flame
  5. Now add whole spice powder, green chillies,coriander and serve

If looking for a vegetarian version, use Soya to make Soya Keema Masala. Follow the same recipe, just substitute Chicken with Soya. Onion, Tomato, and Curd - The base of this delicious and spicy curry is made from tomato and onions. Learn how to make beef keema karahi. Very easy step by step beef keema karahi Recipe video tutorial.

So that’s going to wrap this up for this special food spicy qeema karahi😍 recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!