Qeema Piyaz
Qeema Piyaz

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, qeema piyaz. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Qeema Piyaz is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Qeema Piyaz is something which I’ve loved my whole life. They’re nice and they look fantastic.

Qeema Piyaz tastes great and it gives very aromatic taste. Bhunna means to fry on high flame so when minced meat is fried with spices on high flame, the result is a very tasty and delightful bhunna qeema. It is a most common mince meat dish cooked in every Pakistani home. Qeema Hari Piyaz Recipe in Urdu and English At Masala TV you can check complete Qeema Hari Piyaz Recipe in Urdu and English.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook qeema piyaz using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Qeema Piyaz:
  1. Take 1/2 kg beef mince
  2. Take 1 onion (sliced) 3 onion (cut in to rings)total onion 4
  3. Take 2 tomato (sliced) 1 tomato big (cut in to ring)
  4. Prepare 1 tsp Ginger paste (full)
  5. Make ready 1 tsp garlic paste (full)
  6. Get 1 tsp red chilli powder
  7. Make ready 1 tsp salt/ to taste
  8. Take 1 tsp white cumin
  9. Get 9,10 whole black pepper
  10. Prepare 2 green cardamom
  11. Make ready 2 green chilli
  12. Get 4 tbsp coriander leaves
  13. Make ready 1/4 cup oil
  14. Take 1/2 cup water

Home Recipes Chicken & Beef Bhona Qeema Piyaz Recipe Brown Beef Qeema With Onions By Moon. Recipes; Chicken & Beef; Bhona Qeema Piyaz Recipe Brown Beef Qeema With Onions By Moon TV Urdu/Hindi Recipe.

Instructions to make Qeema Piyaz:
  1. Heat the oil in a pan,add sliced onion,let it golden, then add cumin, black pepper,cardamom.
  2. Mix it,and add mince and ginger garlic paste,and reduice the mince water,
  3. Now add sliced tomato,red chilli,and salt,
  4. Mix well,add water cover it and let it cook,for 10 mins,
  5. After 10 mins,add green chilli,mix it then,spread onion rings and tomato rings,
  6. Add coriander leaves,cover it,and cook for 7 mins on medieum low flam.
  7. After 7 mins remove the cover,and mix well.
  8. Qeema Piyaz is ready,Try at your home and enjoy.

Recipes; Chicken & Beef; Bhona Qeema Piyaz Recipe Brown Beef Qeema With Onions By Moon TV Urdu/Hindi Recipe. Heat oil add onion, fry till light golden. Add ginger garlic paste with mince, fry well. Add salt, coriander powder, dry fenugreek, cumin seed, black pepper, chili powder, crushed red pepper and turmeric with chopped tomatoes, brown onion, fry well till oil comes on top.

So that is going to wrap it up for this exceptional food qeema piyaz recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!