Bhuna keema
Bhuna keema

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, bhuna keema. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Bhuna Keema uses some extra oil that we are normally accustomed to using so do make this your occasional indulgence. However, if you reduce the oil then make sure to fry the onions in a wide based pan. Crowding them in a small pan without adequate oil will change the cooking technique. They will steam cook instead of getting fried.

Bhuna keema is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Bhuna keema is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have bhuna keema using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bhuna keema:
  1. Get 1 kg beef means
  2. Take 3 large sized onion
  3. Make ready 4 medium sized tomatoes
  4. Make ready 1 tbsp ginger paste
  5. Prepare 1 tbsp garlic paste
  6. Get 1/4 cup yogurt
  7. Prepare to taste Salt add
  8. Take 2 tbsp red chilli powder
  9. Take 1 tesp haldi
  10. Get 1 tbsp dhania powder
  11. Make ready 1 tbsp zeera
  12. Get 1 tesp methi dana
  13. Take 1 tesp ajwain
  14. Make ready 1 tesp koloanji
  15. Make ready 1 tesp kali mirch powder
  16. Prepare 1/5 cup Dalda banaspati ghee
  17. Take 2 boiled eggs for garnishing
  18. Take Green chilies and fresh coriander for garnishing

So do try my Bhuna Keema recipe and put a hearty smile on your family's face. Would you like to see this keema recipe on my YouTube channel? Press alt + / to open this menu. The tawa keema recipe or the bhuna keema fry is a very uncomplicated and simple dish to make.

Instructions to make Bhuna keema:
  1. 1 karahi may ā…• cup ghee dal kar garam Karen ab dhula hua keema shamil kar dein salt or black pepper powder dal kar 10 minute bhun lein
  2. Ab garlic or ginger paste dal dein phir sy bhun lein
  3. Ab bareek chopped tomatoes dal kar bhun lein
  4. Phir tammam spices dal kar Achi tarhan mix karlein
  5. Ab yogurt dal kar itna cook kar ky yogurt ka pani b dry ho jay
  6. Ab last may bareek chopped ki hui pyaz or bareek chopped green chilies dal kar 5 /10 minute daam par rakhin jab keemy sy oil alag ho gay to stove off kar dein
  7. Ab taiyar shuda salan ko serving bowl may nikal kar boiled kiy hua andy kar kar dal dein or garama garam chapati or raity ky sath nosh farmain

Press alt + / to open this menu. The tawa keema recipe or the bhuna keema fry is a very uncomplicated and simple dish to make. You could even use this as filling for making the keema bread instead Chicken Bread with Cheese or even for Mutton Keema Paratha. The best part is that it is so easy to make with simple spices with a very distinct taste. Cubes of cod fish dipped in a.

So that’s going to wrap this up for this exceptional food bhuna keema recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!