Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bhunwa qeema. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bhunwa qeema is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Bhunwa qeema is something which I’ve loved my whole life. They are fine and they look wonderful.
The dish is more Pakistani than Indian and is called 'bhuna' which means 'slow roasted' or 'fried' not without a reason. Bhuna Keema uses some extra oil that we are normally accustomed to using so do make this your occasional indulgence. However, if you reduce the oil then make sure to fry the onions in a wide based pan. Bhuna means to fry on high flame so when mincemeat is fried with spices on high flame, the result is bhuna qeema/keema/kheema.
To begin with this recipe, we must prepare a few components. You can have bhunwa qeema using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bhunwa qeema:
- Make ready 1 kg beef qeema
- Prepare 2 pyaz
- Make ready 4 timater
- Get 10 hri mirch
- Take Half cup dahi
- Make ready Sabat grm masala
- Get Hasb e zaika namak
- Take 1 tbsp kuti laal mirch
- Take 1 tsp haldi
- Take 2 tbsp pisa dhaniya
- Prepare 1 cup desi ghee
- Prepare Pisa grm masala
- Prepare 1 glass pani
One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Spicy Bhuna qeema is one of the most favored of recent trending foods on earth.
Instructions to make Bhunwa qeema:
- Sb se pehle 1 pan mein qeema,pani,lehsan adrak paste,namak,kuti lal mirch,pisa dhaniya,haldi,sabat grm masala or pyaz dal kr chrha dein
- Near about 45 min hlki anch pr cvr rkh pr pkney dein
- Jb qeema glney ki trf ho to timater or hri mirch dal kr teiz anch pr pkne dein
- Timater ka pani dry ho jye to hra dahi dal dein
- Ab desi ghee dal kr achi trha bhunai krein yahan tk k qeema blkul dry ho jye or ghee uper nzr ane lge.
- End mein grm masala dal den or flame off kr dein
This is gonna smell and look delicious. Spicy Bhuna qeema is one of the most favored of recent trending foods on earth. The tawa keema recipe or the bhuna keema fry is a very uncomplicated and simple dish to make. You could even use this as filling for making the keema bread instead Chicken Bread with Cheese or even for Mutton Keema Paratha. The best part is that it is so easy to make with simple spices with a very distinct taste.
So that is going to wrap this up for this exceptional food bhunwa qeema recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
