Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, makhni qeema masala. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Learn how to make best Makhani Qeema Palak Recipe, cooking at its finest by chef Samina Jalil at Masala TV show Lazzat. Other Urdu cooking recipes and video cooking recipes are also available online. It's rich taste and aroma will leave you craving for more. Watch this Masala TV video to learn how to make Makhni Karahi , Muzzafar and Mithi Seviya Recipe.
Makhni Qeema Masala is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Makhni Qeema Masala is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have makhni qeema masala using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Makhni Qeema Masala:
- Take 1/2 kg beef qeema
- Prepare 1 /2 cup oil
- Take 1 medium chop onion
- Make ready 1 small mirch chop
- Get 3 medium tomatoes chop
- Prepare 1 tsp gg paste
- Prepare 2 tbsp cream
- Make ready 1 tsp red chilli powder
- Prepare 1 tsp safaid zeera
- Prepare 1 tsp coriander powder
- Get 1/2 tsp haldi powder
- Get to taste Salt
You can have it with curry, tea or just as it is; it always tastes great! Watch this Masala TV video to learn how to make Makhani Paratha, Oriental Chicken Pasta and Badam Milk Recipes. Attend this cooking class to learn to cook one of the most popular lentil entree - Daal Makhani. The menu for the evening is: Daal Makhani - Black lentils and dark red kidney beans cooked with cream, herbs and spices Keema Kofta Curry - Meatballs made with ground turkey and spices, cooked with caramelized onion,… Masala TV is Pakistan's biggest cooking channel- bringing delicious recipes and inspiration from your favorite Masala TV shows to the viewers around the world.
Instructions to make Makhni Qeema Masala:
- Take a pan add oil zeera and onion fry till light pink in colour aftr tht add qeema fry till.colour chnge
- Than add choo tomatoes and all spices with splash of water and bhunofy well oil seperate
- Than add chop shimla mirch and dash of water cook more 5 min than last add cream cook lil bit and flame off ready to serve
Attend this cooking class to learn to cook one of the most popular lentil entree - Daal Makhani. The menu for the evening is: Daal Makhani - Black lentils and dark red kidney beans cooked with cream, herbs and spices Keema Kofta Curry - Meatballs made with ground turkey and spices, cooked with caramelized onion,… Masala TV is Pakistan's biggest cooking channel- bringing delicious recipes and inspiration from your favorite Masala TV shows to the viewers around the world. Give your old boring Daal Chawal the twist of Butter. This will be the yummiest Makhni Daal Sabzi Recipe that you would have ever tried. Try it, taste it and love it!
So that’s going to wrap it up for this exceptional food makhni qeema masala recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
