Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, savory sweet ground beef patties. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Here is how you cook that. Savory Sweet Ground Beef Patties instructions. In a large pan, medium heat add butter. Sauté onion and carrot and flavor with dash of salt and pepper.
Savory Sweet Ground Beef Patties is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Savory Sweet Ground Beef Patties is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook savory sweet ground beef patties using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Savory Sweet Ground Beef Patties:
- Make ready Meat patties
- Get 1 onion
- Get 1 carrot
- Prepare 1 TBSP butter
- Make ready Salt
- Take Pepper
- Make ready 500 g ground meat (half pork and half beef)
- Prepare ☆1 egg
- Prepare ☆1/3 cup bread crumbs
- Get ☆2 TBSP mayonnaise
- Prepare Sauce
- Take 4 TBSP bulldog chuno sauce
- Get 4 TBSP ketchup
- Make ready 2 TBSP sake
- Take 2 TBSP water
- Get 1 TBSP butter
Instructions to make Savory Sweet Ground Beef Patties : Mince onion and carrot. In a large pan, medium heat add butter. Stir together chili sauce and jelly. Find a lid that is slightly bigger than the size of your hamburger bun.
Instructions to make Savory Sweet Ground Beef Patties:
- Mince onion and carrot. In a large pan, medium heat add butter. Sauté onion and carrot and flavor with dash of salt and pepper. Sauté for 6 minutes Let it cool.
- After onion and carrot cool down, in a large bowl, mix meat and all the ingredients of ☆. Mix very well with hands.
- Shape the meat into oval shapes and throw them back and forth from one hand to the other (like playing catch ball🥎) to release the air from the meat. This is an important step (and fun😆).
- In a large pan, medium heat cook meat until it’s golden brown, 4 minutes. Turn over and cook another 4 - 6 minutes with low-medium heat with the lid on. Wipe excess oil with paper towel.
- In the same pan, higher the heat to medium-low and add all the ingredients for the sauce. Cook it for another 3 minutes to reduce the sauce a bit and enjoy 😉
Stir together chili sauce and jelly. Find a lid that is slightly bigger than the size of your hamburger bun. Cover the lid in plastic wrap. This will make it easier to remove the patty after each use. My favorite way to make burgers comes from Alton Brown's technique for sliders.
So that is going to wrap this up for this exceptional food savory sweet ground beef patties recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!