Spicy veggie soup with beef stew meat
Spicy veggie soup with beef stew meat

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spicy veggie soup with beef stew meat. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Spicy veggie soup with beef stew meat is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Spicy veggie soup with beef stew meat is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have spicy veggie soup with beef stew meat using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Spicy veggie soup with beef stew meat:
  1. Make ready 3 lb beef stew meat
  2. Make ready 1 can tomato sauce(8 oz)
  3. Get 1 can diced tomatoes
  4. Make ready 1 can tomato juice (5.5 oz)
  5. Get 1 can rotel
  6. Make ready 1 can cut green beans
  7. Make ready 1 can corn
  8. Make ready 1 can beef broth
  9. Prepare 3 carrots
  10. Get 2 potatoes
  11. Make ready 1/4 medium size red cabbage
  12. Prepare 1 yellow onion
  13. Get 3 celery stocks
  14. Make ready 2 cup water (or more if needed)
  15. Prepare 1 salt to taste
  16. Prepare 1 tonys chacheres to taste
  17. Prepare 1 black pepper to taste

We hope you got benefit from reading it, now let's go back to spicy veggie soup with beef stew meat recipe. Here is how you cook it. The soup is ready when the potatoes are cooked and beef is very tender (see video). Spicy meat stew made of pork, goat, lamb,.

Instructions to make Spicy veggie soup with beef stew meat:
  1. Pour all canned items (corn and green beans drained first) into large pot.
  2. Chop all vegetables to desired size. I prefer to keep them rather large.
  3. Add all chopped vegetables, except potatoes, to pot.
  4. Chop stew meat to preferred size and add to pot.
  5. Add water until it covers about an inch over all ingredients.
  6. Cook on medium heat for 2 hours. Stirring occasionally.
  7. Add potatoes.
  8. Cook until potatoes are cooked through. Adding more water if needed.
  9. Season with tonys, salt, and pepper to taste.

The soup is ready when the potatoes are cooked and beef is very tender (see video). Spicy meat stew made of pork, goat, lamb,. Soup or stew of meat, noodles and vegetables (especially potato), seasoned with paprika and other spices. Guatitas: Chile Ecuador : Stew whose main ingredient is pieces of tripe. Gumbo: United States Stew or soup that consists primarily of a strongly-flavored stock, with meat or shellfish, a thickener, and the vegetable "holy trinity" of celery.

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