Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, quick cabbage & kielbasa. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Apple Walnut Slaw A co-worker shared this slaw recipe with me. Now it's a favorite at my house, too. Apples, walnuts and raisins are a fun way to dress up coleslaw. —Joan Hallford, North Richland Hills, Texas. Heat the olive oil in a large skillet over medium heat.
Quick cabbage & Kielbasa is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Quick cabbage & Kielbasa is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook quick cabbage & kielbasa using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Quick cabbage & Kielbasa:
- Take 1/4 of a green cabbage
- Prepare 1/3 of a beef or polish kielbasa
- Take Olive oil
- Take 1 raw carrot
- Prepare Mrs. Dash's garlic & herb seasoning
- Take to taste Yellow mustard
- Get Worcester sauce
A favorite for quick weeknight meals. Sautéed Cabbage would be great served with Lemon Butter Chicken, Grilled Chicken Kabobs, French Onion Chicken, Sheet Pan Italian Chicken, or Baked Chicken Parmesan. Cut Cabbage into quarters, removing the hard stem. Put water, lemon juice, vinegar, salt and sugar in a pot.
Instructions to make Quick cabbage & Kielbasa:
- Pour some olive oil into a frying pan. Put on medium heat. Cut cabbage into strips, add to frying pan. Shake about 3-4 shakes of Worcestershire sauce and as much of Mrs. Dash's as you would like. Mix around, add cut carrot if you would like.
- I cut up kielbasa and cooked it on a George Foreman grill, but you can also cook in frying pan. Add all together, add yellow mustard if you would like.
Cut Cabbage into quarters, removing the hard stem. Put water, lemon juice, vinegar, salt and sugar in a pot. Put the chopped cabbage, garlic, red pepper flakes and black peppercorn into this boiling water. While onion is cooking, dice cabbage. While cabbage is cooking prepare other ingredients.
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