Instant pot boiled Cajun Peanuts
Instant pot boiled Cajun Peanuts

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, instant pot boiled cajun peanuts. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Place water, peanuts, salt, Creole seasoning, and liquid crab boil in a multi-functional pressure cooker (such as Instant Pot®) and stir to combine. Add the Zatarain's, hot peppers, garlic, and salt. Add water until peanuts are covered & begin to rise slightly. Place Instant Pot trivet on top to help weigh peanuts down.

Instant pot boiled Cajun Peanuts is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Instant pot boiled Cajun Peanuts is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook instant pot boiled cajun peanuts using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Instant pot boiled Cajun Peanuts:
  1. Make ready 2 lbs (green/raw) peanuts
  2. Make ready 1/2 cup Kosher sea salt
  3. Make ready 1/2 cup tony seasoning
  4. Make ready 2 Tablespoons apple cider vinegar
  5. Prepare 1 (48 oz) beef both or chicken

Cajun Boiled Peanuts (Instant Pot or Pressure Cooker) is something which I have loved my entire life. To begin with this recipe, we have to prepare a few ingredients. Here is how you cook it. Instructions Thoroughly wash raw peanuts under running water.

Steps to make Instant pot boiled Cajun Peanuts:
  1. This is made for over the night, so start it when you go to bed.
  2. Add peanut and all ingredients, give it a good mix. Make sure the peanuts are covered with liquid and are floating, you can just add water if needed…. and don’t go over the fill line in the pot. You may have to use less peanuts depending on the pressure cooker or instant pot you are using.
  3. Cook on hi for 1 hr with a natural release, leave on for over night it will go in to keep warm.
  4. When checking on them they next day, see if they are done, every peanut is different from what I hear.. if they are not done, add 30 more mins on hi with a natural release….. (I added the 30, mins the next day, I checked them out gave them a good mix added some water if needed, and cooked for 30 or mins.)
  5. Notes- using chicken broth or beef, you will have a different flavor, I plan on trying them both and seeing what one I like better.
  6. Cheap way - use water not broth, I used water only, and half of the bottle of seasoning, and use table salt 🧂. (peanuts was 1.98 at Walmart, seasoning was 1.57 I think)
  7. This made me a little nervous 😬 on making them, I went to the website and seen their recipes they had one for boiled ones, this is why it’s cooked for overnight! And cooked an extra 30 minutes in the morning, I used a ninja foodie to make this in and it did stay on warm after the pressure released naturally and stayed on a over night, Iam unsure of other pressure cookers and instant pots….. before making please read on food safety if you never made raw peanuts/ boiled peanuts….

Here is how you cook it. Instructions Thoroughly wash raw peanuts under running water. Add peanuts to an empty pot. Add jalapenos, pickles, and olives to pot. Rinse the peanuts in cool water.

So that’s going to wrap this up for this special food instant pot boiled cajun peanuts recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!