Three Tasty-Easy Recipes for Leftover Rice
Three Tasty-Easy Recipes for Leftover Rice

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, three tasty-easy recipes for leftover rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Great recipe for Three Tasty-Easy Recipes for Leftover Rice. There are two things that are staple foods in the Iranian cuisine: rice and bread. We eat rice with different kinds of meat stews or vegetable dishes.

Three Tasty-Easy Recipes for Leftover Rice is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Three Tasty-Easy Recipes for Leftover Rice is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have three tasty-easy recipes for leftover rice using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Three Tasty-Easy Recipes for Leftover Rice:
  1. Prepare Ingredients for lentils rice
  2. Prepare 1 cup lentils
  3. Make ready 1 cube meat or vegetable stock
  4. Get 1/2 tsp cumin powder
  5. Prepare to taste Salt
  6. Prepare Butter
  7. Get Ingredients for herbed rice
  8. Make ready small bunch of chives or spring onions, finely chopped
  9. Take small bunch of dill, finely chopped
  10. Get small bunch of coriander, finely chopped
  11. Take 1/2 tsp cumin powder
  12. Get 1/2 tsp cinnamon
  13. Get to taste Salt and pepper
  14. Get Olive oil
  15. Prepare Ingredients for rice and potatoes
  16. Make ready 5 baby potatoes
  17. Take Pinch chilli flakes
  18. Make ready butter
  19. Prepare to taste Salt

First, learn how to properly reheat rice. Lean turkey and brown rice add both substance and nutrition, leaving you satisfied for hours. Leftovers pack and reheat well for a few days of nourishing homemade lunches. Get the recipe for Giada De Laurentiis' Turkey, Kale and Brown Rice Soup So you've got some leftover rice and you don't really know what to do with it?

Instructions to make Three Tasty-Easy Recipes for Leftover Rice:
  1. For lentils rice: Bring to a boil water, add lentils, one vegetable or meat stock, and cumin. Reduce heat and simmer until they are tender but not mushy(it takes typically 20-20 minutes) it depends on the age of your lentils. Once it is cooked, add it to the rice and gently mix. Sprinkle some melted butter all over the rice and serve it.
  2. For herbed rice: Heat the oil in a saucepan over medium heat. Add chopped herbs, seasoning with salt, pepper, cinnamon and cumin. Saute for 3-4 minutes. Remove from the heat, fluff the rice with a fork, and stir in sautéed herbs and gently combine and serve it.
  3. For rice and potatoes: Put the potatoes in a pot and cover with cold water. Salt the water. Bring it to a boil and cook the potatoes until tender. Drain and add melted butter and sprinkle chilli flakes on them. Serve the rice in a plate and top it with buttery potaotes.

Leftovers pack and reheat well for a few days of nourishing homemade lunches. Get the recipe for Giada De Laurentiis' Turkey, Kale and Brown Rice Soup So you've got some leftover rice and you don't really know what to do with it? We've got good news for you: Cooked rice is super versatile so you can actually make a ton of stuff. You could go the classic, savory road with bacon and egg fried rice. Or if your rice isn't seasoned, you can also make yourself a sweet treat.

So that is going to wrap it up for this special food three tasty-easy recipes for leftover rice recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!