Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sweet (and a bit sour) beef, in crockpot/slow cooker. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Instructions In a frypan, quickly sear the beef, so it is browned on all sides. In a slow cooker, add all the ingredients except for the cornstarch and water. In the slow cooker, combine broth, vinegar and sugar, and mix well. Add the beef and vegetables, cover and turn the slow cooker to LOW.
Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet (and a bit sour) beef, in crockpot/slow cooker using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker:
- Make ready 500 gr cube roll, cut about 5x5 cm
- Get 5 tbsp homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
- Prepare 2 tomatoes, diced
- Get 1/2 onion, sliced thinly
- Make ready 100 ml water
- Make ready 1 tbsp oil
To get started with this recipe, we must first prepare a few ingredients. Before you jump to Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy. Everyone knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper workout regularly. Pour the sauce over everything in the slow cooker and give it a good tossing to mix up all the veggies and get everything good and coated with the sauce.
Instructions to make Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker:
- Mix cube roll with homemade rub.
- Pour oil into the slow cooker. Line the slow cooker with onion, then tomatoes.
- Add the beef. If there's any rub left, put it in the slow cooker as well.
- Pour water into the slow cooker. Cover and cook HIGH for 3-4 hours or SLOW for 6-8 hours. If you like, shred the beef with two forks before serving.
Everyone knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper workout regularly. Pour the sauce over everything in the slow cooker and give it a good tossing to mix up all the veggies and get everything good and coated with the sauce. Add the sweet and sour sauce and mix into the rest of the mixture. Transfer beef to a slow cooker. Sweet and Tangy Pot Roast made in the slow cooker is a cross between sweet and sour flavors with bbq sauce over super tender beef.
So that’s going to wrap it up with this exceptional food sweet (and a bit sour) beef, in crockpot/slow cooker recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
