Masala Eggs
Masala Eggs

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, masala eggs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Masala Eggs is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Masala Eggs is something which I have loved my entire life. They are nice and they look wonderful.

You asked for more Indian recipes and we know you get bored of the same old scrambled eggs, so we created this Masala Baked Indian Eggs dish for you. It combines the best of both worlds, indian food and breakfast food, and changes a classic take on eggs. Egg curry with rice and creamy gravy tastes fabulous with breakfast dishes like appam, puttu, idiyappam and chapathi. Try this special recipe of delicious egg masala.

To get started with this recipe, we must first prepare a few components. You can cook masala eggs using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Masala Eggs:
  1. Prepare 2 tablespoons masala base - https://cookpad.com/uk/recipes/12824221-masala-curry-base?via=profile
  2. Get 2 eggs
  3. Take 2 slices bread - wholemeal or multigrain is great!
  4. Take Cheese, vegetables, cooked meat (to your taste) - Simarjeet recommends cooked spinach and mushrooms!
  5. Take Sauce (to your taste) e.g. mayonnaise

Add turmeric, garam masala and salt. Whisk with a balloon whisk until pale and creamy. Add sparkling water to the egg mixture and whisk gently for a few seconds. Create wells in the sauce and crack eggs into pan.

Steps to make Masala Eggs:
  1. Check out Simarjeet's recipe for the masala curry base. It's easy to cook and can stay in the fridge for up to 15 days: https://cookpad.com/uk/recipes/12824221-masala-curry-base?via=profile
  2. Cook 2 tablespoon worth the masala for 2 mins on high flame. Add the masala to a bowl.
  3. Option 1: Scrambled eggs/omlette: Add two eggs into it and mix it well. You can add cheese or any other veggies or meat if you like. Cook the eggs on the pan for either scrambled eggs or omelette.
  4. Option 2: sandwich. Cook 2 tablespoon worth the masala for 2 mins on high flame. Add the masala to a bowl. Add two eggs into it and mix it well.
  5. Pour the mixture into the pan. Add 2 slices of bread on the open wet top of the uncooked omelette and let the bottom part of the omelette cook.
  6. Once the bottom part is cooked, flip the omelette carefully and let the bread side cook. While the bread side is cooking, on the open top, you can add any sauce you like, add cheese, add any other cooked veggies or meat. Cover the pan and simmer the gas to low for a few mins until the cheese melts. Make sure the bread doesn't burn.
  7. Once this is done, flip 1 bread onto the other one and voila, you have a masala omelette sandwich ready!

Add sparkling water to the egg mixture and whisk gently for a few seconds. Create wells in the sauce and crack eggs into pan. In a stovetop pan, add the oil and set to a low heat. Add the spices and sauté for another few minutes until the spices are fragrant. While the spices sauté, crack the eggs into a bowl and scramble with a fork.

So that’s going to wrap it up for this exceptional food masala eggs recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!