Beef Steak With Grated Daikon & Ponzu
Beef Steak With Grated Daikon & Ponzu

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beef steak with grated daikon & ponzu. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Beef Steak With Grated Daikon & Ponzu is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Beef Steak With Grated Daikon & Ponzu is something which I’ve loved my whole life. They’re nice and they look wonderful.

Beef Steak With Grated Daikon & Ponzu step by step. You may wish to drain to remove excess water, but do not squeeze as you will lose the delicious juice. Cook Beef Steak as you like it, then rest for a while. Cut into bite size pieces but it is optional.

To begin with this recipe, we have to first prepare a few components. You can have beef steak with grated daikon & ponzu using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Beef Steak With Grated Daikon & Ponzu:
  1. Make ready 1 Beef Steak
  2. Get 1-2 tablespoons Finely Grated Daikon (White Radish)
  3. Take 1 tablespoon ‘Ponzu’ (Citrus-based Soy Sauce)
  4. Prepare *Find my 'Ponzu' recipe at https://cookpad.com/uk/recipes/6750485-ponzu

Remove the shiitake stems and cut in half. Grate the daikon and drain lightly. You may wish to drain to remove excess water, but do not squeeze as you will lose the delicious juice. Hamburger Steak with Daikon Oroshi Recipe.

Steps to make Beef Steak With Grated Daikon & Ponzu:
  1. Peel Daikon and finely grate. You may wish to drain to remove excess water, but do not squeeze as you will lose the delicious juice.
  2. Cook Beef Steak as you like it, then rest for a while. Cut into bite size pieces but it is optional. Season with Salt & Pepper if you like. Enjoy with the grated Daikon and ‘Ponzu’.

You may wish to drain to remove excess water, but do not squeeze as you will lose the delicious juice. Hamburger Steak with Daikon Oroshi Recipe. Japanese Hamburger Steak (aka Hamburg or Hambagu) is one of the One of my favorite ways to eat Hamburger Steak is with Daikon Oroshi (grated Daikon radish.) Daikon Oroshi is often used as a condiment and is especially great. Bite-sized beef steak, Diced Beef Steak is a Japanese invention. When sautéed beef slices are dressed with grated daikon (white radish) and ponzu (citrus soy sauce) dressing, they become a rather light meal instead of a rich and heavy beef dish.

So that’s going to wrap it up for this special food beef steak with grated daikon & ponzu recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!