Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, a hearty beef casserole ๐ฎ๐น๐๐ ๐๐ท๐. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
A Hearty Beef Casserole ๐ฎ๐น๐๐ ๐๐ท๐ is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. A Hearty Beef Casserole ๐ฎ๐น๐๐ ๐๐ท๐ is something that I have loved my whole life.
This hearty casserole is great for a family reunion or church supper. I've also made half the recipe for family gatherings. It's become a special favorite of my grandson-in-law and great-grandson, who often ask me to serve it when they're visiting. โLois Lauppe, Lahoma, Oklahoma While casseroles are a great weeknight go-to option, traditional casseroles are often loaded with fat and calories. This collection of beef casserole recipes features recipes that either use lower-fat ingredients or that add in nutritious foods like carrots, squash, and more.
To begin with this particular recipe, we have to prepare a few components. You can cook a hearty beef casserole ๐ฎ๐น๐๐ ๐๐ท๐ using 19 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make A Hearty Beef Casserole ๐ฎ๐น๐๐ ๐๐ท๐:
- Get 500 g minced beef
- Take 1 big red onion, diced
- Take 1 tsp garlic paste
- Make ready 2 mushrooms diced
- Take 1/2 tsp salt
- Prepare grinded black n pepper
- Prepare 1 stalk fresh (!) rosemary, chop roughly
- Make ready or crushed it in palm of your hand
- Prepare 1 fresh bay leaf
- Take 3 tbs chopped parsley
- Prepare 3 tbs Tomato passata
- Make ready 1 cup Red wine
- Make ready 1 cup water
- Prepare 1/2 cup Rice Bran oil
- Get Side dish:
- Take Steam Jasmine Rice
- Take Mixed raw salad of your choice with the
- Make ready Dressings: mix salt, 1 tbs of Modena Balsamic Vinegar,
- Take 1 tbs Lupin Extra Virgin Olive oil
Perfect for those cold winter nights, this slow cooker beef stew is super tender and the meat just falls apart. It freezes really well too, so perfect for batch cooking. If you are looking to use your slow cooker more. This Hearty Beef and Beer Casserole is just interesting and flavourful.
Instructions to make A Hearty Beef Casserole ๐ฎ๐น๐๐ ๐๐ท๐:
- In a wok hear 1/2 cup oil, add the mince and stir fry, halfway add the onion and stir, sprinkle salt & a dash of grinded black pepper & stir fry for 1' until the meat is slightly brown.Then add the garlic, rosemary crushed it in your palm hand, bay leaf and stir fry for 2'. Then add the red wine and stir for 1' then add the tomato passata and water. Mix and put the lid on, lower the heat into simmer and cook for 3' or until no more liquid gravy left. Turn off and remove. Put into a serving dish.
- To serve with a hot fluffy Rice with a side dish mixed raw salad toss with dressings and a glass of white vine ๐พ๐ฅ
If you are looking to use your slow cooker more. This Hearty Beef and Beer Casserole is just interesting and flavourful. I do love a good beef stew. When you use beer, it gives stews a really deliciously hearty flavour. This Beef and Beer Casserole is a real old-school recipe - so don't go cutting up the ingredients all perfect, it is rustic, so think rough!
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