Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, brad's sweet and spicy hoisin chicken stir fry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Brad's sweet and spicy hoisin chicken stir fry is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Brad's sweet and spicy hoisin chicken stir fry is something which I have loved my entire life.
Mix flour and cornstarch in a LG mixing bowl. Dredge chicken pieces in the mixture. Fry chicken pieces until brown on both sides. Recipe of Favorite Brad's sweet and spicy hoisin chicken stir fry.
To get started with this recipe, we have to prepare a few components. You can have brad's sweet and spicy hoisin chicken stir fry using 28 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Brad's sweet and spicy hoisin chicken stir fry:
- Make ready For the chicken
- Make ready 2 lbs chicken breast, cubed
- Take 2 tbs seasoned rice wine vinegar
- Take 2 tbs mirin
- Make ready 1 tsp garlic powder
- Make ready 1/4 cup Cornstarch
- Take 1/2 cup Flour
- Prepare For the sauce
- Prepare 1 cup beef broth
- Make ready 1/2 c lemongrass tea, made in my prawn w/black bean sauce recipe
- Take 1/2 cup hoisin sauce
- Make ready 1/2 cup mirin
- Make ready 1 tsp red chilie flakes
- Make ready 1/4 cup chopped crystallized ginger
- Prepare 2 tbs dark rice vinegar
- Prepare 1 tsp Sriracha sauce
- Make ready For the vegetables
- Take 4 LG carrots sliced thin
- Prepare 2 LG broccoli crowns, cut into florets
- Get 1 (8 Oz) can sliced water chestnuts
- Prepare 1 yellow crooked neck squash, julienne
- Get 1 tbs butter
- Take White wine
- Take Other ingredients
- Get Lime wedges
- Prepare Prepared white rice
- Take Toasted sesame seeds
- Get Slivered almonds
Stir the hoisin sauce, chile paste, and soy sauce into the skillet; season with ginger, red pepper, salt, and black pepper. Mix in the steamed broccoli until coated with the sauce mixture. Sweet-and-Spicy Chicken Stir-Fry is a quick and easy one-dish meal that will be be your family nex favorite dish. Steps to Prepare Award-winning Brad's sweet and spicy hoisin chicken stir fry.
Steps to make Brad's sweet and spicy hoisin chicken stir fry:
- Combine chicken, vinegar, mirin, and garlic powder in a bowl. Stir well. Cover and refrigerate for 4 hrs. Stir every 45 minutes.
- Mix the sauce ingredients together. Let sit at least an hour
- Mix flour and cornstarch in a LG mixing bowl.
- Dredge chicken pieces in the mixture.
- Heat oil to 360 degrees in a LG frying pan 1/2 inch deep. Fry chicken pieces until brown on both sides. It's OK if they are a little undercooked in the middle. Drain on paper towels.
- Heat butter in a LG wok over medium high heat. Add carrots. Saute for 4 or 5 minutes until they start to caramelize. Add broccoli and saute 3 more minutes. When broccoli starts to brown, add wine in 1/8 cup increments cover and steam. Repeat until veggies are tender.
- When tender, add chicken back to pan. Saute 1 minute. Add water chestnuts and sauce. Bring to a simmer stirring often. Once at a simmer, hold for 2 or 3 minutes. Then add cornstarch slurry until it reaches desired thickness.
- Plate rice, serve stir fry over top. Garnish with lime wedge, toasted sesame seeds, slivered almonds, and julienne squash.
- Serve immediately. Enjoy.
Sweet-and-Spicy Chicken Stir-Fry is a quick and easy one-dish meal that will be be your family nex favorite dish. Steps to Prepare Award-winning Brad's sweet and spicy hoisin chicken stir fry. Stir the hoisin sauce, chile paste, and soy sauce into the skillet; season with ginger, red pepper, salt, and black pepper. Mix in the steamed broccoli until coated with the sauce mixture. Fry chicken pieces until brown on both sides.
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