Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, beef and veggies stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Beef and veggies stir fry is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Beef and veggies stir fry is something which I have loved my entire life. They are nice and they look fantastic.
Try Quick And Easy Beef Stir Fry By Following Easy Steps With Gourmet Garden™. Follow The Simple Instructions And Learn To Cook Beef Stir Fry With Gourmet Garden™. Get Access To Daily Recipes, Tips, Product Recommendations & So Much More! Heat oil in wok, or wide frying pan.
To get started with this recipe, we have to prepare a few ingredients. You can have beef and veggies stir fry using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef and veggies stir fry:
- Get 200 g thinly cut beef
- Prepare 1 tablespoon soy sauce
- Prepare 1 tablespoon oyster sauce
- Get 1 big green bell pepper
- Make ready 1 big red bell pepper
- Prepare cube Seasoning
- Get Salt
- Prepare Curry and thyme
- Prepare Ginger and garlic paste
- Prepare 1 medium onion bulb
- Prepare Grated Habanero pepper (as desired)
- Get Onion powder
- Make ready Garlic powder
- Get Black pepper
- Prepare 4 medium sized Carrots
- Prepare Spring onions
- Take Olive/vegetable oil
Heat same pan over medium-high heat until hot. Place the beef in a medium sized bowl and marinate in half of the sauce recipe. Bring water to boil for the stir-fry noodles. While the meat is marinating, heat the vegetable oil over medium heat and then add in prepared veggies.
Instructions to make Beef and veggies stir fry:
- Prep the ingredients by washing all the vegetables and beef thoroughly. Cut the beef, onion and veggies into thin strips and set aside.
- Transfer the beef into a clean bowl and season with Curry, thyme, black pepper, onion and garlic powder, olive /vegetable oil, seasoning cube and salt. Massage thoroughly into the beef, cover with a cling film and place in the fridge to marinate for at least an hour or overnight.
- On medium heat, place a clean pot or pan. Add vegetable/olive oil and heat for a minute. Saute half of the sliced onions for about 2 minutes, add the ginger and garlic paste and saute for another minute. Add the marinated beef and keep stirring while it cooks. Add the grated pepper and stir until the beef becomes tender and crispy.
- Add the veggies; carrot, peppers and onions. Add the soy and oyster sauce. Steam for about 2-3 minutes. Garnish with spring onion and take off the heat. Can be enjoyed with rice, pasta or potatoes.
Bring water to boil for the stir-fry noodles. While the meat is marinating, heat the vegetable oil over medium heat and then add in prepared veggies. Add the steak and broccoli and stir-fry for two more minutes. Serve over rice and garnish with sliced green onions. Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok.
So that’s going to wrap it up with this special food beef and veggies stir fry recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
