Mel’s versions of Beef and Broccoli Stir Fry
Mel’s versions of Beef and Broccoli Stir Fry

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mel’s versions of beef and broccoli stir fry. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mel’s versions of Beef and Broccoli Stir Fry is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Mel’s versions of Beef and Broccoli Stir Fry is something which I have loved my entire life.

Try Quick And Easy Beef Stir Fry By Following Easy Steps With Gourmet Garden™. Follow The Simple Instructions And Learn To Cook Beef Stir Fry With Gourmet Garden™. Boil very little water then add the broccoli. Steam until al dente, then turn off heat.

To begin with this recipe, we have to prepare a few ingredients. You can have mel’s versions of beef and broccoli stir fry using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mel’s versions of Beef and Broccoli Stir Fry:
  1. Prepare Marinade Beef
  2. Take 500 g Beef Skirt/Bavette
  3. Get 2 inch Ginger Thinly Sliced
  4. Make ready 2 tbsps Olive oil
  5. Get 2 tbsps Sugar
  6. Prepare Squirt of Lemon Juice
  7. Get 2-4 tbsps Soy Sauce
  8. Take Ingredients:
  9. Get 2 Heads Broccolis
  10. Get 3-4 Sliced Carrots
  11. Make ready 50 g Ardennes Patè
  12. Prepare 2 tbsps Sesame Oil
  13. Take 3-4 tbsps Oyster Sauce

They are nice and they look fantastic. Push the broccoli to the sides of the skillet and add the garlic/ginger mixture. Stir the mixture into the broccoli. Add the beef back to skillet and toss to combine.

Instructions to make Mel’s versions of Beef and Broccoli Stir Fry:
  1. Marinade Beef with oil, sugar, soy sauce, squirt of lemon juice and thinly sliced of ginger for 30 minutes.
  2. Turn on heat and start frying the beef with the marinade. Brown the beef in high heat.
  3. Add the sliced carrots.
  4. Splash some sesame oil.
  5. Add the Ardennes Patè, add the oyster sauce. Stir occasionally. Removed from heat.
  6. In a separate pan. Boil very little water then add the broccoli. Steam until al dente, then turn off heat.
  7. Drain the water from broccoli and placed in a dish then add the stir fried beef on top and garnish with chopped spring onions.
  8. Serve hot with steamed rice.
  9. Enjoy. Xx
  10. For me, I think it’s better to make the Ardennes Patè into 100g. Xx

Stir the mixture into the broccoli. Add the beef back to skillet and toss to combine. Mel's versions of Beef and Broccoli Stir Fry. Serve over rice and garnish with toasted sesame seeds (optional). This succulent beef and tender broccoli, smothered in a flavorful sauce is better than a restaurant!

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