Speedy Beef Stir-Fry
Speedy Beef Stir-Fry

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, speedy beef stir-fry. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Speedy Beef Stir-Fry is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Speedy Beef Stir-Fry is something that I’ve loved my entire life. They’re nice and they look wonderful.

Try Quick And Easy Beef Stir Fry By Following Easy Steps With Gourmet Garden™. Follow The Simple Instructions And Learn To Cook Beef Stir Fry With Gourmet Garden™. Our Speedy Beef Stir-Fry recipe is inspired by Tex-Mex flavours. Made with chunky salsa, barbecue sauce and cilantro, this beef and veggie stir-fry is served up with a side of hot cooked rice.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook speedy beef stir-fry using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Speedy Beef Stir-Fry:
  1. Get 400 grams Beef, thinly sliced
  2. Make ready 1 large red capsicum, sliced
  3. Prepare 1 large brown onion, thin wedges
  4. Make ready 3 cup Shredded cabbage
  5. Take 200 grams Udon noodle
  6. Take 1/2 tsp Bi-carb soda
  7. Get 1 Sprinkle of chilli flakes
  8. Prepare 1 Sea salt &cracked black pepper to taste
  9. Prepare 1 (MARINADE/SAUCE)
  10. Take 1 cup Soy sauce
  11. Prepare 2 tsp Minced garlic
  12. Prepare 3 tsp Minced ginger
  13. Take 1 tbsp Honey
  14. Make ready 1 tbsp Minced lemon grass
  15. Prepare 1 tbsp Sesame oil

Stir in beef stock mixture, scraping any browned bits from the bottom of the skillet. Stir in steak, cilantro, and red pepper; cook, stirring often, until thoroughly heated. Heat the vegetable oil in a wok or frying pan over medium-high heat. Sear briefly, and then stir-fry until the beef changes colour.

Steps to make Speedy Beef Stir-Fry:
  1. Sprinkle bi-carb over beef and mix well (to tenderise). Set aside for 10 minutes.
  2. In another bowl get your marinade ready. Rinse beef and throw into marinade.
  3. Prepare veggies and set aside (onions separate to other veggies)Prepare veggies and set aside (onions separate to other veggies).
  4. When you are ready heat wok, add a little oil and fry beef in batches until browned and set aside.
  5. Clean wok and fry onions. Set aside with beef.
  6. Stir-fry remaining veggies until starting to soften.
  7. Add remaining sauce, noodles, beef and onion and heat through. Serve with a sprinkle of chilli flakes, cracked salt and black pepper. Yum!

Heat the vegetable oil in a wok or frying pan over medium-high heat. Sear briefly, and then stir-fry until the beef changes colour. Splash the beef with the rice wine while cooking. This recipe for teriyaki beef stir fry is tender slices of beef sauteed with a variety of colorful vegetables, all coated in a quick and easy homemade teriyaki sauce. Eef stir fry, loaded with tons of fresh vegetables and a tasty sauce, is a quick and easy dinner best cooked in a wok that your family will love.

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