Beef stir-fry
Beef stir-fry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beef stir-fry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Try Quick And Easy Beef Stir Fry By Following Easy Steps With Gourmet Garden™. Follow The Simple Instructions And Learn To Cook Beef Stir Fry With Gourmet Garden™. Get access to daily recipes, tips, product recommendations & so much more! A beef stir-fry that has wonderful flavors without using a ton of spices.

Beef stir-fry is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Beef stir-fry is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have beef stir-fry using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Beef stir-fry:
  1. Make ready Shredded beef
  2. Prepare Red bell pepper
  3. Make ready Green bell pepper
  4. Get Carrot
  5. Prepare Onions
  6. Make ready Scotch bonnet
  7. Get Garlic
  8. Get Soy sauce
  9. Prepare Chili sauce
  10. Make ready Ketchup
  11. Prepare White vinegar
  12. Prepare Cornstarch
  13. Take cube Seasoning
  14. Make ready Veg oil
  15. Prepare Ginger and garlic powder

Looking for recipes for beef stir fry? Taste of Home has the best beef stir fry recipes from real cooks, featuring reviews, ratings, how-to videos and tips. This colorful beef and vegetable stir-fry features red and green bell peppers along with mung bean sprouts, a common Asian ingredient that adds a slightly nutty taste and crisp texture to the dish. To get that delicious flavor restaurant-quality beef and broccoli stir fry, add your favorite vegetables and of course lots of broccoli (naturally).

Instructions to make Beef stir-fry:
  1. Cut your meat into thin long pieces.
  2. In a pot, put the meat, add seasoning cube, salt, onions and water and cook until soft.
  3. Cut your veggies
  4. Let’s make the sauce. In a bowl, add soy sauce, chili sauce, white vinegar, ketchup and corn starch and mix. Keep aside
  5. Sauce making
  6. In a pan, add oil then add in onions and crushed garlic and scotch bonnet and mix
  7. Add in your veggies and sauce mixture and stir. Add in your ginger and garlic powder and seasoning cube and mix.
  8. Then add in your cooked shredded beef and stir for 5 mins. Then turn off heat.
  9. You can serve with pasta, yam, rice or even bread. I served mine with rice.

This colorful beef and vegetable stir-fry features red and green bell peppers along with mung bean sprouts, a common Asian ingredient that adds a slightly nutty taste and crisp texture to the dish. To get that delicious flavor restaurant-quality beef and broccoli stir fry, add your favorite vegetables and of course lots of broccoli (naturally). Serve this beef stir fry with white rice, egg noodles or over fried rice! Beef Stir Fry is loaded with mushrooms, zucchini and bell peppers. The easy beef stir fry sauce adds amazing Asian BBQ flavor.

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