Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, asian beef and asparagus. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
In a small bowl, combine the cornstarch, water, broth, wine or additional broth and teriyaki sauce until smooth; set aside. Remove with a slotted spoon and keep warm. Fill a medium bowl with ice water. Drain and put into the ice water immediately.
Asian Beef and Asparagus is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Asian Beef and Asparagus is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook asian beef and asparagus using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Asian Beef and Asparagus:
- Get 2 cloves garlic
- Take 1 bunch asparagus
- Take 2 tablespoons hoisin sauce
- Make ready 1-1 1/2 pounds stir fry beef (could use chicken or pork)
- Prepare 1 teaspoon ground ginger
- Prepare 3 1/2 tablespoons soy sauce
- Get 1 tablespoon honey
- Get Salt
- Get Pepper
- Prepare Rice of choice we like jasmine or basamati
Wash your asparagus, and cut about an inch off the bottom ends, depending on thow tender they are. You can also use a vegetable peeler to peel the bottom of each stalk. Asparagus Beef Asparagus Beef - Asparagus beef is a Chinese recipe made with asparagus and beef in yummy brown sauce. In a large skillet heat oil, add boneless sirloin and garlic and stir fry until lightly browned.
Instructions to make Asian Beef and Asparagus:
- Cook rice per package directions and set aside.
- Trim ends off asparagus, then cut into 1 inch pieces. Mince the garlic cloves.
- Add 1 1/2 cups of water and a pinch of salt to a medium pot and bring to a boil. Fill a medium bowl with ice water.
- Add asparagus to the boiling water and boil for 2-3 minutes, just until tender. Drain and put into the ice water immediately.
- Cut your beef into bite sized pieces. Whisk together soy sauce, hoisin and honey.
- Heat a drizzle of oil in a large skillet over medium high heat. Season beef with salt and pepper. Cook for about 5 minutes depending on the size of beef (it should not be fully cooked but just about there), remove and set aside.
- In same skillet heat another drizzle of oil over medium high heat, add garlic and ground ginger cooking for 30 seconds. Add the sauce, asparagus and beef back to the skillet tossing until beef is fully cooked, 2-3 minutes. Season with salt and pepper.
- Fluff your rice with a fork. Serve beef and asparagus over the rice.
Asparagus Beef Asparagus Beef - Asparagus beef is a Chinese recipe made with asparagus and beef in yummy brown sauce. In a large skillet heat oil, add boneless sirloin and garlic and stir fry until lightly browned. Add second Tbls. of oil add asparagus; stir fry until done to your taste. Add beef and soy mixture to skillet. Heat ½ tsp of oil in a wok or large non-stick skillet, over medium-high heat.
So that is going to wrap it up for this special food asian beef and asparagus recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!