Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, black pepper beef stir fry. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Black Pepper Beef Stir Fry is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Black Pepper Beef Stir Fry is something which I’ve loved my whole life. They’re nice and they look wonderful.
Explore Gourmet Garden™ Recipes For A Fresh Take On Your Favorite Dishes. Satisfy Your Cravings With Our Range Of Entree Recipes That Includes Natural Ingredients! Stir until it becomes thick enough to coat the beef and vegetables nicely. Sprinkle more ground black pepper for more intense flavour (optional).
To get started with this recipe, we have to prepare a few components. You can cook black pepper beef stir fry using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Black Pepper Beef Stir Fry:
- Get Beef & Marinate
- Make ready 250 g sirloin beef cubes
- Prepare 1 tsp cornflour
- Prepare 1 tsp light soy sauce
- Get 1 tsp sesame oil
- Make ready 1 tsp ginger (julienned)
- Prepare Other Ingredients
- Make ready 1/2 Red Capsicum
- Take 1/2 Green Capsicum
- Prepare 1 small onion
- Take Stir fry Sauce
- Prepare 3 tbsp Water
- Make ready 3 tbsp Abalone sauce
- Prepare 1 tsp light soy sauce
- Make ready 1 tsp corn flour
- Prepare 1 tsp freshly grounded black pepper
- Prepare 1/4 tsp sugar
Heat a wok or large skillet over medium-high heat, and add oil. Stir-fry the garlic and the ginger until aromatic, and then add the green bell pepper, red bell pepper, onion, and black pepper. Stir-fry until you smell the aroma from the ingredients in the wok. Transfer the beef back into the wok or skillet.
Instructions to make Black Pepper Beef Stir Fry:
- Marinate beef cubes and let sit 10 mins
- Sear beef cubes in pan and remove
- Add some oil to the pan and stir fry onion and capsicum
- Return beef cubes to pan and pour in stir fry sauce and stir up for a minute
- Finish up with some additional black pepper to taste
Stir-fry until you smell the aroma from the ingredients in the wok. Transfer the beef back into the wok or skillet. Stir frying Black Pepper Beef involves cooking over intense heat for a short time. To make the best out of this situation, any protein used needs to be tender and free of bones so it can be cooked quickly. Ideal cuts for stir fries include: So here is a pared-down stir fry with only two main ingredients - addictive black pepper encrusted strips of beef and shredded cabbage.
So that is going to wrap this up for this exceptional food black pepper beef stir fry recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
