Beef & Garlic Shoots Stir-fry
Beef & Garlic Shoots Stir-fry

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beef & garlic shoots stir-fry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Beef & Garlic Shoots Stir-fry is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Beef & Garlic Shoots Stir-fry is something that I’ve loved my whole life.

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To begin with this recipe, we have to first prepare a few components. You can have beef & garlic shoots stir-fry using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef & Garlic Shoots Stir-fry:
  1. Get 400-500 g Beef Steaks
  2. Prepare 1 bunch Garlic Shoots
  3. Take 1 Carrot
  4. Get 1 tablespoon Oil
  5. Prepare <Marinade for Beef>
  6. Make ready 1 tablespoon Soy Sauce
  7. Take 1 clove Garlic *grated
  8. Make ready 1 small piece Ginger *grated
  9. Get 1 teaspoon Sesame Oil
  10. Make ready <Sauce>
  11. Prepare 1 tablespoon Soy Sauce
  12. Make ready 1 tablespoon Mirin
  13. Prepare 2 tablespoons Oyster Sauce *can be replaced with 1 tablespoon Soy Sauce & 1/2 tablespoon Sugar )
  14. Make ready 1 tablespoon Water OR Sake (Rice Wine)
  15. Take 1 tablespoon Toasted Sesame Seeds
  16. Make ready 1 teaspoon Potato Starch Flour

Most beef skeletal muscle meat can be used as is by merely cutting into certain parts, such as roasts, short ribs or steak (filet mignon, sirloin steak, rump steak, rib steak, rib eye steak, hanger steak, etc.), while. A bottle of sesame-ginger dressing makes this amazing dish doable on a weeknight. You can broil the beef, too, but we live in the South where people grill pretty much all year long. In a small bowl, combine oil, garlic, rosemary, thyme, salt, and pepper.

Steps to make Beef & Garlic Shoots Stir-fry:
  1. Thinly slice Beef Steak(s). Add marinade ingredients to beef and massage, then rest for a while.
  2. Wash and cut off the hard ends of Garlic Shoots, then cut them about 4cm. Cut Carrot into strips about the same size as Garlic Shoots.
  3. Make sauce by mixing all sauce ingredients.
  4. Heat Oil in a frying pan and cook Beef. When Beef changed colour, add Garlic Shoots and Carrot, cook until tender enough but still crunchy. Add sauce and combine well.

You can broil the beef, too, but we live in the South where people grill pretty much all year long. In a small bowl, combine oil, garlic, rosemary, thyme, salt, and pepper. Your one-stop for all things beef. Explore our recipes, beef cuts, cooking tips, beef's nutrition profile and discover how beef is raised from farm to fork. Stifado is a Greek beef stew and my all-time favorite Greek dish.

So that is going to wrap this up with this exceptional food beef & garlic shoots stir-fry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!