Stir Fry Beef in Black Pepper Sauce
Stir Fry Beef in Black Pepper Sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stir fry beef in black pepper sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Stir Fry Beef in Black Pepper Sauce is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Stir Fry Beef in Black Pepper Sauce is something that I have loved my whole life.

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To begin with this recipe, we have to first prepare a few components. You can cook stir fry beef in black pepper sauce using 23 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir Fry Beef in Black Pepper Sauce:
  1. Prepare 400 g Beef (cut into stir fry strips)
  2. Make ready [Marinade]
  3. Make ready 1 tsp Light Soy Sauce
  4. Prepare 1 tsp Worcestershire Sauce
  5. Make ready 1 tsp Oyster Sauce
  6. Take 1 tsp Vinegar
  7. Get 1 tsp Sesame Oil
  8. Prepare 1 tsp Corn Starch
  9. Prepare [Other Ingredients]
  10. Take 1 pc Red Bell Pepper (cut into strips)
  11. Get 1 pc Green Bell Pepper (cut into strips)
  12. Make ready 50 g Yellow Onion (slice neatly)
  13. Make ready 30 g Garlic (minced)
  14. Make ready 30 g Ginger (minced)
  15. Take as needed Cooking Oil
  16. Prepare [Black Pepper Sauce]
  17. Prepare 1 Tbsp Light Soy Sauce
  18. Get 1 Tbsp Worcestershire Sauce
  19. Make ready 3 Tbsp Tomato Ketchup
  20. Make ready 1 tsp Oyster Sauce
  21. Make ready 1 tsp Vinegar
  22. Get 2 tsp Sugar
  23. Get 1 Tbsp Black Pepper

Tender strips of beef with a sticky honey black pepper stir fry sauce, this is one of my favourite dishes at my local Chinese restaurant. Heat the remaining oil in a wok or skillet over high heat. Stir-fry the garlic and the ginger until aromatic, and then add the green bell pepper, red bell pepper, onion, and black pepper. Stir-fry until you smell the aroma from the ingredients in the wok.

Steps to make Stir Fry Beef in Black Pepper Sauce:
  1. MARINADE: Marinate the Beef for 30 minutes or longer
  2. BEEF: Heat 2 Tbsp of Cooking Oil in a wok on high heat. Fry half (1/2) the Garlic and Ginger until fragrant (10 seconds). Add in the beef and cook it until brown all over. Set aside.
  3. VEGGIES: Heat another 2 Tbsp of Cooking Oil. Fry the Onions and the remaining Ginger and Garlic until fragrant. Add in the Bell Peppers and fry them until soft. Then add in the Beef. Turn down the heat to low.
  4. SAUCE: Add in the Sauce and mix well. If the Sauce is too dry, add Water 1/4 cup at a time. Then add in the Beef, mix well and coat the dish evenly. Serve with rice.

Stir-fry the garlic and the ginger until aromatic, and then add the green bell pepper, red bell pepper, onion, and black pepper. Stir-fry until you smell the aroma from the ingredients in the wok. Transfer the beef back into the wok or skillet. This black pepper stir fry sauce was so good. If you love cracked pepper as much as I do, this sauce is for you.

So that is going to wrap this up with this special food stir fry beef in black pepper sauce recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!