Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chili-cheese macaroni. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chili-Cheese Macaroni is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Chili-Cheese Macaroni is something which I have loved my whole life.
Find Deals on Cheeseburger Macaroni in Pantry Staples on Amazon. Try Some Of Our Delicious Chili Recipes That Will Have You Coming Back For More! Add some salt and then the macaroni. Cook to al dente according to the package directions.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chili-cheese macaroni using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chili-Cheese Macaroni:
- Make ready 1 lb Ground Beef
- Get 2/3 Cup Chili Powder
- Make ready 2 Cloves Garlic Chopped
- Make ready 1 Medium Onion
- Prepare 1/2 Tbsp Italian Season
- Prepare 1-2 Cup Chicken Stock
- Take 1 Small Can Tomato Sauce
- Make ready 1/2 Bag Macaroni
- Get 1 Block Colby& Monterrey Jack Cheese
- Take Salt and Pepper
- Get 1 Small Tomatoe
- Get 1 tsp Cumin
If you find it deserves a spot in your permanent. Meaty, cheesy, and delicious—kids will love this comforting dinner of this chili mac and cheese. But, that's not all, parents will love it too—it's quick and hearty, but not too heavy. Plus, it holds up well, and it's even better leftover.
Instructions to make Chili-Cheese Macaroni:
- Brown Ground Beef,chopped your onion and garlic and set aside
- Half way of browning your groind beef add your garlic and onion and mix until onion is almost clear
- Add your chili powder and stir until meat absorb,about 5 minutes.
- Add your half bag of macaroni noodles and about 1½ cup of chicken Stock(If you do not have chicken stock you can use water also) and can tomato sauce bring to boil,now stir turn down heat to simmer and cover let cook for 20 minutes, until noodles absorb and are nice and plump.or all denté.
- Once finished,shred and add cheese half of cheese and stir into meat and add the remaining cheese on the top turn heat off, let sit until cheese melt, about 5 min uncovered. Then Eat.
But, that's not all, parents will love it too—it's quick and hearty, but not too heavy. Plus, it holds up well, and it's even better leftover. Stir in tomatoes, tomatoes and green chiles, tomato sauce and seasonings. So - Chili Mac and Cheese. A cross between Chili and Mac and Cheese, all made in one pot.
So that’s going to wrap this up for this exceptional food chili-cheese macaroni recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
